Literature DB >> 16653436

NUTRITIONAL CHARACTERISTICS OF CERTAIN WOOD-DESTROYING FUNGI, POLYPORUS BETULINUS FR., FOMES PINICOLA (FR.) COOKE, AND POLYSTICTUS VERSICOLOR FR.

H H Lafuze1.   

Abstract

Year:  1937        PMID: 16653436      PMCID: PMC439320          DOI: 10.1104/pp.12.3.625

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


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  1 in total

1.  The chemistry of the white rots of wood: The effect on wood substance of Polystictus versicolor (Linn.) Fr.

Authors:  W G Campbell
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

  1 in total
  4 in total

1.  The nutrition of Colletotrichum gloeosporioides Penz.

Authors:  R N TANDON; S CHANDRA
Journal:  Mycopathol Mycol Appl       Date:  1962-11-10

2.  [Research on mycelial growth & fruit-body formation in several Basidiomycetes (Polystictus versicolor, Polyporus annosus, Pleurotus ostreatus & Psalliota bispora].

Authors:  W KOCH
Journal:  Arch Mikrobiol       Date:  1958

3.  [Physiological conditions involved in pigment formation by Merulius lacrymans domesticus Falck].

Authors:  W ZOBERST
Journal:  Arch Mikrobiol       Date:  1952

Review 4.  Nutritional regulation of basidiocarp formation and mycelial growth of Agaricales.

Authors:  P A Volz; E S Beneke
Journal:  Mycopathol Mycol Appl       Date:  1969-05-23
  4 in total

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