Literature DB >> 16650053

The role of profilin and lipid transfer protein in strawberry allergy in the Mediterranean area.

L Zuidmeer1, E Salentijn, M F Rivas, E G Mancebo, R Asero, C I Matos, K T B Pelgrom, L J W J Gilissen, R van Ree.   

Abstract

BACKGROUND: In contrast to other Rosaceae fruit, only few cases of patients with adverse reactions to strawberry are listed in literature. OBJECTIVE To identify allergenic proteins in strawberry and to express and characterize recombinant strawberry lipid transfer protein (LTP; rFra a 3).
METHODS: Established apple-allergic patients were recruited on the basis of a reported allergic reaction to strawberry (n=28, confirmed by double-blind placebo-controlled food challenge in four patients) or on the basis of IgE reactivity to LTP (n=34). Sensitization to purified natural and recombinant allergens was assessed by RAST, immunoblot (inhibition) and basophil histamine release (BHR). A strawberry cDNA library was screened for genes homologous to known fruit allergens. Fra a 3 was cloned and expressed in the yeast Pichia pastoris and compared with peach and apple LTP by RAST, immunoblot-inhibition and BHR tests.
RESULTS: Genes homologous to Bet v 1, Bet v 6, profilin and LTP were identified in a strawberry cDNA library. In BHR the rFra a 3 induced histamine release at a 100-fold higher concentration than peach LTP. RAST inhibition showed high cross-reactivity to peach and apple LTP, although IgE reactivity was lower by a factor 5. On strawberry immunoblot, patients' IgE showed reactivity to a Bet v 1 homologue, profilin, LTP and high-molecular weight bands.
CONCLUSION: In addition to a Bet v 1 homologue, strawberry also contains IgE-binding profilin and LTP. The rFra a 3 has less allergenic potency than peach and apple LTP, and therefore is an interesting tool for future immunotherapy. Fra a 3 does not seem to be clinically relevant.

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Year:  2006        PMID: 16650053     DOI: 10.1111/j.1365-2222.2006.02453.x

Source DB:  PubMed          Journal:  Clin Exp Allergy        ISSN: 0954-7894            Impact factor:   5.018


  11 in total

Review 1.  The role of lipid transfer proteins in allergic diseases.

Authors:  Matthias Egger; Michael Hauser; Adriano Mari; Fatima Ferreira; Gabriele Gadermaier
Journal:  Curr Allergy Asthma Rep       Date:  2010-09       Impact factor: 4.806

Review 2.  Identification of european allergy patterns to the allergen families PR-10, LTP, and profilin from Rosaceae fruits.

Authors:  Maj-Britt Schmidt Andersen; Sharon Hall; Lars Ove Dragsted
Journal:  Clin Rev Allergy Immunol       Date:  2011-08       Impact factor: 8.667

Review 3.  The biochemical basis and clinical evidence of food allergy due to lipid transfer proteins: a comprehensive review.

Authors:  R Christopher Van Winkle; Christopher Chang
Journal:  Clin Rev Allergy Immunol       Date:  2014-06       Impact factor: 8.667

Review 4.  Functional genomics of allergen gene families in fruits.

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Journal:  Nutrients       Date:  2009-10-28       Impact factor: 5.717

5.  FAST: towards safe and effective subcutaneous immunotherapy of persistent life-threatening food allergies.

Authors:  Laurian Zuidmeer-Jongejan; Montserrat Fernandez-Rivas; Lars K Poulsen; Angela Neubauer; Juan Asturias; Lars Blom; Joyce Boye; Carsten Bindslev-Jensen; Michael Clausen; Rosa Ferrara; Paula Garosi; Hans Huber; Bettina M Jensen; Stef Koppelman; Marek L Kowalski; Anna Lewandowska-Polak; Birgit Linhart; Bernard Maillere; Adriano Mari; Alberto Martinez; Clare En Mills; Claudio Nicoletti; Dirk-Jan Opstelten; Nikos G Papadopoulos; Antonio Portoles; Neil Rigby; Enrico Scala; Heidi J Schnoor; Sigurveig T Sigurdardottir; George Stavroulakis; Frank Stolz; Ines Swoboda; Rudolf Valenta; Rob van den Hout; Serge A Versteeg; Marianne Witten; Ronald van Ree
Journal:  Clin Transl Allergy       Date:  2012-03-09       Impact factor: 5.871

6.  The identification of allergen proteins in sugar beet (Beta vulgaris) pollen causing occupational allergy in greenhouses.

Authors:  Susanne Luoto; Wietske Lambert; Anna Blomqvist; Cecilia Emanuelsson
Journal:  Clin Mol Allergy       Date:  2008-08-11

7.  Cross-reactive LTP sensitization in food-dependent exercise-induced urticaria/anaphylaxis: a pilot study of a component-resolved and in vitro depletion approach.

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Journal:  Clin Transl Allergy       Date:  2016-12-22       Impact factor: 5.871

8.  Protease resistance of food proteins: a mixed picture for predicting allergenicity but a useful tool for assessing exposure.

Authors:  Jaap Akkerdaas; Muriel Totis; Brian Barnett; Erin Bell; Tom Davis; Thomas Edrington; Kevin Glenn; Gerson Graser; Rod Herman; Andre Knulst; Gregory Ladics; Scott McClain; Lars K Poulsen; Rakesh Ranjan; Jean-Baptiste Rascle; Hector Serrano; Dave Speijer; Rong Wang; Lucilia Pereira Mouriès; Annabelle Capt; Ronald van Ree
Journal:  Clin Transl Allergy       Date:  2018-08-10       Impact factor: 5.871

9.  Structural Bases for the Allergenicity of Fra a 1.02 in Strawberry Fruits.

Authors:  Begoña Orozco-Navarrete; Zuzanna Kaczmarska; Florine Dupeux; María Garrido-Arandia; Delphine Pott; Araceli Díaz Perales; Ana Casañal; José A Márquez; Victoriano Valpuesta; Catharina Merchante
Journal:  J Agric Food Chem       Date:  2020-01-03       Impact factor: 5.279

10.  Effect of the Strawberry Genotype, Cultivation and Processing on the Fra a 1 Allergen Content.

Authors:  Elisabeth Kurze; Vanessa Kock; Roberto Lo Scalzo; Klaus Olbricht; Wilfried Schwab
Journal:  Nutrients       Date:  2018-07-02       Impact factor: 5.717

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