Literature DB >> 16635172

The effects of television food advertisement on children's food purchasing requests.

Yaşare Aktaş Arnas1.   

Abstract

BACKGROUND: Children's eating habits and their food consumption have direct relations with obesity, diabetes, cancers, hypertension and coronary heart disease. Television advertisements directly affect children's eating habits and their food consumption. This study was conducted in order to examine television advertisements and children's food consumption while watching television and their desire to purchase goods that they see on television advertisements.
METHODS: In the first stage of the study, content analysis of the television advertisements was conducted. In the second stage of the study, a questionnaire (check list) was developed in order to examine children's food consumption while watching television and their purchasing requests while shopping in the supermarket. It was given to 347 mothers who have children aged between 3 and 8 years.
RESULTS: When the results of the study were examined it was found that the time devoted to children's programs was approximately 121 min and the advertisements during this period were approximately 35 min. A total of 344 of the 775 television advertisements shown were related to food. It was also found that most of the food advertisements were about candy/chocolate, chips, milk and milk products such as cheese, yoghurt, and breakfast cereals. The results also revealed that 89.6% of the children either drank or ate something while watching television and the food they consumed most while watching television were fruits, soft drinks, popcorn/nuts, cake, chips and candy/chocolate. The results also revealed that 40.3% of the children asked their parents to purchase the goods that they saw on the television advertisements and that 8.9% of them argued with their parents and/or cried in order for their parents to buy that particular product. It was found that the children tended to request more sweetened products such as candy, ice-cream, biscuit, cake or soft drinks.
CONCLUSION: More than half of the food presented in television advertisements were rich in fat and sugar. Children ask their parents to buy the goods they see on television advertisements both while watching television and while shopping. Television advertisements especially affect young children's unhealthy food consumption.

Entities:  

Mesh:

Year:  2006        PMID: 16635172     DOI: 10.1111/j.1442-200X.2006.02180.x

Source DB:  PubMed          Journal:  Pediatr Int        ISSN: 1328-8067            Impact factor:   1.524


  11 in total

1.  Impact of commercials on food preferences of low-income, minority preschoolers.

Authors:  Theresa A Nicklas; Eugenia Tsuei Goh; L Suzanne Goodell; Daniel S Acuff; Robert Reiher; Richard Buday; Allison Ottenbacher
Journal:  J Nutr Educ Behav       Date:  2010-09-18       Impact factor: 3.045

2.  Relationship between child health literacy and body mass index in overweight children.

Authors:  Iman Sharif; Arthur E Blank
Journal:  Patient Educ Couns       Date:  2009-08-27

3.  Proximity to supermarkets associated with higher body mass index among overweight and obese preschool-age children.

Authors:  Lauren Fiechtner; Jason Block; Dustin T Duncan; Matthew W Gillman; Steven L Gortmaker; Steven J Melly; Sheryl L Rifas-Shiman; Elsie M Taveras
Journal:  Prev Med       Date:  2012-12-05       Impact factor: 4.018

4.  A cluster randomised school-based lifestyle intervention programme for the prevention of childhood obesity and related early cardiovascular disease (JuvenTUM 3).

Authors:  Monika Siegrist; Henner Hanssen; Christoph Lammel; Bernhard Haller; Martin Halle
Journal:  BMC Public Health       Date:  2011-04-22       Impact factor: 3.295

Review 5.  Effect of Television on Obesity and Excess of Weight and Consequences of Health.

Authors:  Anna Rosiek; Natalia Frąckowiak Maciejewska; Krzysztof Leksowski; Aleksandra Rosiek-Kryszewska; Łukasz Leksowski
Journal:  Int J Environ Res Public Health       Date:  2015-08-12       Impact factor: 3.390

6.  Content Analysis of Food Advertising in Iranian Children's Television Programs.

Authors:  Maryam Amini; Nasrin Omidvar; Heather Yeatman; Shadab Shariat-Jafari; Maryam Eslami-Amirabadi; Malihe Zahedirad
Journal:  Int J Prev Med       Date:  2014-10

7.  Television viewing and snacking behaviors of fourth- and eighth-grade schoolchildren in Texas.

Authors:  Amanda M Vader; Scott T Walters; T Robert Harris; Deanna M Hoelscher
Journal:  Prev Chronic Dis       Date:  2009-06-15       Impact factor: 2.830

8.  Cross-sectional survey of salt content in cheese: a major contributor to salt intake in the UK.

Authors:  Kawther M Hashem; Feng J He; Katharine H Jenner; Graham A MacGregor
Journal:  BMJ Open       Date:  2014-07-18       Impact factor: 2.692

9.  Food advertisements in two popular U.S. parenting magazines: results of a five-year analysis.

Authors:  Corey Hannah Basch; Rodney Hammond; Danna Ethan; Lalitha Samuel
Journal:  Glob J Health Sci       Date:  2013-12-24

10.  Television food advertisement exposure and FTO rs9939609 genotype in relation to excess consumption in children.

Authors:  D Gilbert-Diamond; J A Emond; R K Lansigan; K M Rapuano; W M Kelley; T F Heatherton; J D Sargent
Journal:  Int J Obes (Lond)       Date:  2016-09-22       Impact factor: 5.095

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.