Literature DB >> 16626219

Dielectric properties of glycerol/water mixtures at temperatures between 10 and 50 degrees C.

R Behrends1, K Fuchs, U Kaatze, Y Hayashi, Y Feldman.   

Abstract

At six temperatures T between 10 and 50 degrees C and at mole fractions x(g) of glycerol (0<x(g)<or=0.9) the complex (electric) permittivity epsilon(nu) of glycerol/water mixtures has been measured as a function of frequency nu between 1 MHz and 40 GHz. The spectra of the glycerol/water mixtures can be well represented by a Davidson-Cole [J. Chem. Phys. 18, 1417 (1950)] relaxation function that reveals an unsymmetric relaxation time distribution. The effective dipole orientation correlation factor derived from the static permittivity displays an unspectacular behavior upon mixture composition. The dielectric relaxation time reveals a simple relation to the shear viscosity of the mixtures, but both quantities are not proportional to one another. The relaxation times at high temperatures nicely complement previously determined low temperature data, following a Vogel-Fulcher-Tammann-Hesse [Z. Phys. 22, 645 (1925); J. Am. Chem. Ceram. Soc. 8, 339 (1923); Z. Anorg. Allg. Chem. 156, 245 (1926)] (VFTH) temperature dependence. When the Eyring behavior is assumed a limiting high temperature form of the VFTH relation, enthalpy, and entropy of activation values are found which adopt significantly higher values in the glycerol rich mixtures than in the water rich liquids. The relaxation time distribution parameter at high water content indicates a dynamically heterogeneous structure of the liquids. Likely there exist glycerol rich and water rich microphases.

Entities:  

Year:  2006        PMID: 16626219     DOI: 10.1063/1.2188391

Source DB:  PubMed          Journal:  J Chem Phys        ISSN: 0021-9606            Impact factor:   3.488


  5 in total

1.  Translational diffusion of fluorescent proteins by molecular fourier imaging correlation spectroscopy.

Authors:  Michael C Fink; Kenneth V Adair; Marina G Guenza; Andrew H Marcus
Journal:  Biophys J       Date:  2006-08-18       Impact factor: 4.033

2.  Electronic desalting for controlling the ionic environment in droplet-based biosensing platforms.

Authors:  Vikhram Vilasur Swaminathan; Piyush Dak; Bobby Reddy; Eric Salm; Carlos Duarte-Guevara; Yu Zhong; Andrew Fischer; Yi-Shao Liu; Muhammad A Alam; Rashid Bashir
Journal:  Appl Phys Lett       Date:  2015-02-02       Impact factor: 3.791

3.  The effect of complex solvents on the structure and dynamics of protein solutions: The case of Lysozyme in trehalose/water mixtures.

Authors:  Pavan K GhattyVenkataKrishna; Gustavo A Carri
Journal:  Eur Phys J E Soft Matter       Date:  2013-02-14       Impact factor: 1.890

4.  Imaging Cellular Dynamics with Spectral Relaxation Imaging Microscopy: Distinct Spectral Dynamics in Golgi Membranes of Living Cells.

Authors:  Alireza Lajevardipour; James W M Chon; Amitabha Chattopadhyay; Andrew H A Clayton
Journal:  Sci Rep       Date:  2016-11-22       Impact factor: 4.379

5.  Molecular Basis of Water Activity in Glycerol-Water Mixtures.

Authors:  Hiroshi Nakagawa; Taiji Oyama
Journal:  Front Chem       Date:  2019-11-01       Impact factor: 5.221

  5 in total

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