Literature DB >> 16604844

Drinking water consumption patterns of residents in a Canadian community.

A Q Jones1, C E Dewey, K Doré, S E Majowicz, S A McEwen, D Waltner-Toews.   

Abstract

A cross-sectional survey using computer-assisted telephone interviewing was performed to assess the drinking water consumption patterns in a Canadian community, and to examine the associations between these patterns and various demographic characteristics. The median amount of water consumed daily was four 250 ml servings (1.01), although responses were highly variable (0 to 8.01). Bottled water consumption was common, and represented the primary source of drinking water for approximately 27% of respondents. Approximately 49% of households used water treatment devices to treat their tap water. The observed associations between some demographic characteristics and drinking water consumption patterns indicated potential differences in risk of exposure to waterborne hazards in the population. Our results lend support to the federal review of the bottled water regulations currently in progress in Canada. Additionally, they may lend support to a provincial/territorial government review of bottled water regulations, and both federal and provincial/territorial level reviews of the water treatment device industry. Further investigation of the use of alternative water sources and the perceptions of drinking water in Canada is also needed to better understand, and subsequently address, concerns among Canadians.

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Mesh:

Year:  2006        PMID: 16604844

Source DB:  PubMed          Journal:  J Water Health        ISSN: 1477-8920            Impact factor:   1.744


  8 in total

1.  Public perception of drinking water from private water supplies: focus group analyses.

Authors:  Andria Q Jones; Catherine E Dewey; Kathryn Doré; Shannon E Majowicz; Scott A McEwen; David Waltner-Toews; Spencer J Henson; Eric Mathews
Journal:  BMC Public Health       Date:  2005-12-09       Impact factor: 3.295

2.  Public perceptions of drinking water: a postal survey of residents with private water supplies.

Authors:  Andria Q Jones; Catherine E Dewey; Kathryn Doré; Shannon E Majowicz; Scott A McEwen; Waltner-Toews David; Mathews Eric; Deborah J Carr; Spencer J Henson
Journal:  BMC Public Health       Date:  2006-04-11       Impact factor: 3.295

3.  Exposure assessment in investigations of waterborne illness: a quantitative estimate of measurement error.

Authors:  Catherine E Dewey; Kathryn Doré; Shannon E Majowicz; Scott A McEwen; David Waltner-Toews; Andria Q Jones
Journal:  Epidemiol Perspect Innov       Date:  2006-05-26

4.  Risk factors associated with the choice to drink bottled water and tap water in rural Saskatchewan.

Authors:  Lianne McLeod; Lalita Bharadwaj; Cheryl Waldner
Journal:  Int J Environ Res Public Health       Date:  2014-01-30       Impact factor: 3.390

5.  Assessment of fluoride intake from groundwater and intake reduction from delivering bottled water in Chiang Mai Province, Thailand.

Authors:  Benyapa Sawangjang; Takashi Hashimoto; Aunnop Wongrueng; Suraphong Wattanachira; Satoshi Takizawa
Journal:  Heliyon       Date:  2019-09-05

6.  Behaviors and attitudes associated with low drinking water intake among US adults, Food Attitudes and Behaviors Survey, 2007.

Authors:  Alyson B Goodman; Heidi M Blanck; Bettylou Sherry; Sohyun Park; Linda Nebeling; Amy L Yaroch
Journal:  Prev Chronic Dis       Date:  2013-04-11       Impact factor: 2.830

7.  Investigating public perceptions and knowledge translation priorities to improve water safety for residents with private water supplies: a cross-sectional study in Newfoundland and Labrador.

Authors:  Steven M Roche; Andria Jones-Bitton; Shannon E Majowicz; Katarina D M Pintar; David Allison
Journal:  BMC Public Health       Date:  2013-12-23       Impact factor: 3.295

8.  Does the public receive and adhere to boil water advisory recommendations? A cross-sectional study in Newfoundland and Labrador, Canada.

Authors:  Andria Jones-Bitton; Diana L Gustafson; Kelly Butt; Shannon E Majowicz
Journal:  BMC Public Health       Date:  2016-01-05       Impact factor: 3.295

  8 in total

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