Literature DB >> 16597648

Dietary resistant starch type 3 prevents tumor induction by 1,2-dimethylhydrazine and alters proliferation, apoptosis and dedifferentiation in rat colon.

Morana Bauer-Marinovic1, Simone Florian, Katrin Müller-Schmehl, Hansruedi Glatt, Gisela Jacobasch.   

Abstract

Some epidemiological and experimental studies suggest that consumption of resistant starch is preventive against colon cancer. Resistant starch leads to a fermentation-mediated increase in the formation of short-chain fatty acids, with a particularly high butyrate fraction in large bowel. Butyrate is considered to be protective against colon cancer because it causes growth arrest and apoptosis and regulates expression of proteins involved in cellular dedifferentiation in various tumor cell lines in culture. We sought to investigate these processes under conditions of a carcinogenicity experiment in vivo. In the present study, 1,2-dimethylhydrazine-treated Sprague-Dawley rats were fed standard diet (n=12) or diet with 10% hydrothermally modified Novelose 330, a resistant starch type 3 (RS3), replacing digestible starch (n=8). After 20 weeks tumor number, epithelial proliferation, apoptosis, immunoreactivity of carcinogenesis-related proteins [protein kinase C-delta (PKC-delta), heat shock protein 25 (HSP25) and gastrointestinal glutathione peroxidase (GI-GPx)], as well as mucin properties were evaluated in proximal and distal colon in situ. No tumors developed under RS3 diet, compared to a tumor incidence of 0.6+/-0.6 (P<0.05) under the standard diet. RS3 decreased the number of proliferating cells, the length of the proliferation zone and the total length of the crypt in the distal colon, but not proximal colon, and enhanced apoptosis in both colonic segments. It induced PKC-delta and HSP25 expression, but inhibited GI-GPx expression in the epithelium of distal colon. RS3 increased the number of predominantly acidic mucin containing goblet cells in the distal colon, but had no effect on the goblet cell count. We conclude that hydrothermally treated RS3 prevented colon carcinogenesis, and that this effect was mediated by enhanced apoptosis of damaged cells accompanied by changes in parameters of dedifferentiation in colonic mucosa.

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Year:  2006        PMID: 16597648     DOI: 10.1093/carcin/bgl025

Source DB:  PubMed          Journal:  Carcinogenesis        ISSN: 0143-3334            Impact factor:   4.944


  16 in total

1.  Tools for the tract: understanding the functionality of the gastrointestinal tract.

Authors:  Petia Kovatcheva-Datchary; Erwin G Zoetendal; Koen Venema; Willem M de Vos; Hauke Smidt
Journal:  Therap Adv Gastroenterol       Date:  2009-07       Impact factor: 4.409

2.  Dietary cooked navy beans and their fractions attenuate colon carcinogenesis in azoxymethane-induced ob/ob mice.

Authors:  Gerd Bobe; Kathleen G Barrett; Roycelynn A Mentor-Marcel; Umberto Saffiotti; Matthew R Young; Nancy H Colburn; Paul S Albert; Maurice R Bennink; Elaine Lanza
Journal:  Nutr Cancer       Date:  2008       Impact factor: 2.900

Review 3.  Dietary fiber effects in chronic kidney disease: a systematic review and meta-analysis of controlled feeding trials.

Authors:  L Chiavaroli; A Mirrahimi; J L Sievenpiper; D J A Jenkins; P B Darling
Journal:  Eur J Clin Nutr       Date:  2014-11-12       Impact factor: 4.016

4.  Loss of GPx2 increases apoptosis, mitosis, and GPx1 expression in the intestine of mice.

Authors:  Simone Florian; Susanne Krehl; Maria Loewinger; Anna Kipp; Antje Banning; Steven Esworthy; Fong-Fong Chu; Regina Brigelius-Flohé
Journal:  Free Radic Biol Med       Date:  2010-09-07       Impact factor: 7.376

Review 5.  Resistant starch formation in rice: Genetic regulation and beyond.

Authors:  Lisha Shen; Jiayang Li; Yunhai Li
Journal:  Plant Commun       Date:  2022-04-20

6.  Resistant starches types 2 and 4 have differential effects on the composition of the fecal microbiota in human subjects.

Authors:  Inés Martínez; Jaehyoung Kim; Patrick R Duffy; Vicki L Schlegel; Jens Walter
Journal:  PLoS One       Date:  2010-11-29       Impact factor: 3.240

Review 7.  Role of probiotics, prebiotics and synbiotics in chemoprevention for colorectal cancer.

Authors:  Constantine-Iosif Fotiadis; Christos-Nikolaou Stoidis; Basileios-Georgiou Spyropoulos; Eleftherios-Dimitriou Zografos
Journal:  World J Gastroenterol       Date:  2008-11-14       Impact factor: 5.742

8.  Resistant starches protect against colonic DNA damage and alter microbiota and gene expression in rats fed a Western diet.

Authors:  Michael A Conlon; Caroline A Kerr; Christopher S McSweeney; Robert A Dunne; Janet M Shaw; Seungha Kang; Anthony R Bird; Matthew K Morell; Trevor J Lockett; Peter L Molloy; Ahmed Regina; Shusuke Toden; Julie M Clarke; David L Topping
Journal:  J Nutr       Date:  2012-03-28       Impact factor: 4.798

9.  Effects of high-amylose maize starch and butyrylated high-amylose maize starch on azoxymethane-induced intestinal cancer in rats.

Authors:  Julie M Clarke; David L Topping; Anthony R Bird; Graeme P Young; Lynne Cobiac
Journal:  Carcinogenesis       Date:  2008-08-13       Impact factor: 4.944

10.  Butyrate and bioactive proteolytic form of Wnt-5a regulate colonic epithelial proliferation and spatial development.

Authors:  Kazuhiko Uchiyama; Toshio Sakiyama; Takumu Hasebe; Mark W Musch; Hiroyuki Miyoshi; Yasushi Nakagawa; Tong-Chuan He; Lev Lichtenstein; Yuji Naito; Yoshito Itoh; Toshikazu Yoshikawa; Bana Jabri; Thaddeus Stappenbeck; Eugene B Chang
Journal:  Sci Rep       Date:  2016-08-26       Impact factor: 4.379

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