Literature DB >> 16595310

Cloacal Lactobacillus isolates from broilers show high prevalence of resistance towards macrolide and lincosamide antibiotics.

K Cauwerts1, F Pasmans, L A Devriese, A Martel, F Haesebrouck, A Decostere.   

Abstract

Eighty-seven Lactobacillus strains isolated from cloacal swabs of broiler chickens derived from 20 different farms in Belgium were identified to species level and tested for susceptibility to macrolide and lincosamide antibiotics. Five different Lactobacillus species were identified as being predominantly present in the cloacae of broilers: Lactobacillus crispatus, Lactobacillus salivarius subsp. salivarius, Lactobacillus amylovorus, Lactobacillus gallinarum and Lactobacillu sreuteri. Acquired resistance prevalence to macrolides and lincosamides was very high in the investigated lactobacilli: 89% of the strains were resistant to either or both lincosamide and macrolide class antibiotics. The vast majority of these resistant strains (96%) displayed constitutive resistance. More than one-half of the macrolide and/or lincosamide resistant strains carried an erm(B), erm(C), mef(A), lnu(A) gene or a combination of these genes.

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Year:  2006        PMID: 16595310     DOI: 10.1080/03079450600598137

Source DB:  PubMed          Journal:  Avian Pathol        ISSN: 0307-9457            Impact factor:   3.378


  9 in total

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2.  Evaluation of Lactobacillus sobrius/L. amylovorus as a new microbial marker of pig manure.

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Journal:  Appl Environ Microbiol       Date:  2009-12-28       Impact factor: 4.792

3.  A Comprehensive Assessment of the Safety of Blautia producta DSM 2950.

Authors:  Xuemei Liu; Weiling Guo; Shumao Cui; Xin Tang; Jianxin Zhao; Hao Zhang; Bingyong Mao; Wei Chen
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4.  Antibiotic resistance in probiotic bacteria.

Authors:  Miguel Gueimonde; Borja Sánchez; Clara G de Los Reyes-Gavilán; Abelardo Margolles
Journal:  Front Microbiol       Date:  2013-07-18       Impact factor: 5.640

5.  Assessment of antibiotic susceptibility in Lactobacillus isolates from chickens.

Authors:  Marta Dec; Renata Urban-Chmiel; Dagmara Stępień-Pyśniak; Andrzej Wernicki
Journal:  Gut Pathog       Date:  2017-09-19       Impact factor: 4.181

6.  Probiotic potential of Lactobacillus isolates of chicken origin with anti-Campylobacter activity.

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Journal:  J Vet Med Sci       Date:  2018-06-06       Impact factor: 1.267

7.  Safety and Growth Optimization of Lactic Acid Bacteria Isolated From Feedlot Cattle for Probiotic Formula Design.

Authors:  Cecilia Aristimuño Ficoseco; Flavia I Mansilla; Natalia C Maldonado; Hortencia Miranda; María E Fátima Nader-Macias; Graciela M Vignolo
Journal:  Front Microbiol       Date:  2018-09-28       Impact factor: 5.640

8.  Antimicrobial Susceptibility of Lactic Acid Bacteria Strains of Potential Use as Feed Additives - The Basic Safety and Usefulness Criterion.

Authors:  Ilona Stefańska; Ewelina Kwiecień; Katarzyna Jóźwiak-Piasecka; Monika Garbowska; Marian Binek; Magdalena Rzewuska
Journal:  Front Vet Sci       Date:  2021-07-01

9.  Identification and antibiotic susceptibility of lactobacilli isolated from turkeys.

Authors:  Marta Dec; Anna Nowaczek; Dagmara Stępień-Pyśniak; Jacek Wawrzykowski; Renata Urban-Chmiel
Journal:  BMC Microbiol       Date:  2018-10-29       Impact factor: 3.605

  9 in total

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