Literature DB >> 16590769

THE BIOGENESIS OF THE MOLD TROPOLONES.

L D Ferretti1, J H Richards.   

Abstract

Entities:  

Year:  1960        PMID： 16590769      PMCID： PMC223065          DOI： 10.1073/pnas.46.11.1438

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN： 0027-8424            Impact factor:   11.205


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  8 in total

1.  The biosynthesis of patulin. III. Evidence for a molecular rearrangement of the aromatic ring.

Authors:  S W TANENBAUM; E W BASSETT
Journal:  J Biol Chem       Date:  1959-07       Impact factor: 5.157

2.  Tropolone biosynthesis: the enzymatic decarboxylation of stipitatonic and puberulonic acids.

Authors:  R BENTLEY; C P THIESSEN
Journal:  Nature       Date:  1959-08-15       Impact factor: 49.962

3.  Aromatic synthesis in molds: formation of the tropolone, stipitatic acid.

Authors:  R BENTLEY
Journal:  Biochim Biophys Acta       Date:  1958-09

4.  Environmental factors relating to tropolone formation by Penicillium stipitatum.

Authors:  S W TANENBAUM; E W BASSETT; M KAPLAN
Journal:  Arch Biochem Biophys       Date:  1959-03       Impact factor: 4.013

5.  The biosynthesis of shikimic acid from D-glucose.

Authors:  P R SRINIVASAN; H T SHIGEURA; M SPRECHER; D B SPRINSON; B D DAVIS
Journal:  J Biol Chem       Date:  1956-05       Impact factor: 5.157

6.  Evidence for the participation of biotin in the enzymic synthesis of fatty acids.

Authors:  S J WAKIL; E B TITCHENER; D M GIBSON
Journal:  Biochim Biophys Acta       Date:  1958-07

7.  Studies in the biochemistry of micro-organisms: Stipitatic acid, C(8)H(6)O(5), a metabolic product of Penicillium stipitatum Thom.

Authors:  J H Birkinshaw; A R Chambers; H Raistrick
Journal:  Biochem J       Date:  1942-02       Impact factor: 3.857

8.  Studies in the biochemistry of micro-organisms: Puberulic acid C(8)H(6)O(6) and an acid C(8)H(4)O(6), new products of the metabolism of glucose by Penicillium puberulum Bainier and Penicillium aurantio-virens Biourge. With an appendix on certain dihydroxybenzenedicarboxylic acids.

Authors:  J H Birkinshaw; H Raistrick
Journal:  Biochem J       Date:  1932       Impact factor: 3.857
  8 in total
  4 in total

1.  Microbiological process report. 1960 Fermentation Process Review.

Authors:  A E HUMPHREY; F H DEINDOERFER
Journal:  Appl Microbiol       Date:  1962-07

2.  Synthesis and biological assessment of 3,7-dihydroxytropolones.

Authors:  D R Hirsch; D V Schiavone; A J Berkowitz; L A Morrison; T Masaoka; J A Wilson; E Lomonosova; H Zhao; B S Patel; S H Datla; S G Hoft; S J Majidi; R K Pal; E Gallicchio; L Tang; J E Tavis; S F J Le Grice; J A Beutler; R P Murelli
Journal:  Org Biomol Chem       Date:  2017-12-19       Impact factor: 3.876

3.  Oxidopyrylium [5+2] Cycloaddition Chemistry: Historical Perspective and Recent Advances (2008-2018).

Authors:  Lauren P Bejcek; Ryan P Murelli
Journal:  Tetrahedron       Date:  2018-04-05       Impact factor: 2.457

Review 4.  In search of therapeutic candidates for HIV/AIDS: rational approaches, design strategies, structure-activity relationship and mechanistic insights.

Authors:  Dinesh Kumar; Pooja Sharma; Ramandeep Kaur; Maloba M M Lobe; Girish K Gupta; Fidele Ntie-Kang
Journal:  RSC Adv       Date:  2021-05-18       Impact factor: 4.036
  4 in total

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