Literature DB >> 16590548

AN EFFECT OF AUXINS ON THE HEAT COAGULABILITY OF THE PROTEINS OF GROWING PLANT CELLS.

A W Galston1, R Kaur.   

Abstract

Entities:  

Year:  1959        PMID： 16590548      PMCID： PMC222764          DOI： 10.1073/pnas.45.11.1587

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN： 0027-8424            Impact factor:   11.205


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  2 in total

1.  STUDIES ON THE PHYSIOLOGY OF LIGHT ACTION. IV. LIGHT ENHANCEMENT OF AUXIN-INDUCED GROWTH IN GREEN PEAS.

Authors:  A W Galston; R S Baker
Journal:  Plant Physiol       Date:  1951-04       Impact factor: 8.340

2.  Experimental Coupling of Indoleacetic Acid to Pea Root Protein In Vivo and In Vitro.

Authors:  S M Siegel; A W Galston
Journal:  Proc Natl Acad Sci U S A       Date:  1953-11       Impact factor: 11.205
  2 in total
  2 in total

1.  Plant photobiology in the last half-century.

Authors:  A W Galston
Journal:  Plant Physiol       Date:  1974-10       Impact factor: 8.340

2.  The localization of 2,4-D in leaf tissue.

Authors:  N D Hallam; J A Sargent
Journal:  Planta       Date:  1970-12       Impact factor: 4.116
  2 in total

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