Literature DB >> 16561231

The Viability of Dried Skim-Milk Cultures of Lactobacillus bulgaricus as Affected by the Temperature of Reconstitution.

M L Speck1, R P Myers.   

Abstract

Entities:  

Keywords:  BACTERIA/lactic acid group

Mesh：

Substances：

Year:  1946        PMID： 16561231      PMCID： PMC518252          DOI： 10.1128/jb.52.6.657-663.1946

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


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  2 in total

1.  Readily Prepared Medium for Cultivation of Lactobacilli.

Authors:  C B McLaughlin
Journal:  J Bacteriol       Date:  1946-04       Impact factor: 3.490

2.  The Attentuation of Bacteria Due to Temperature Shock.

Authors:  P W Allen
Journal:  J Bacteriol       Date:  1923-11       Impact factor: 3.490
  2 in total
  3 in total

1.  Studies in the recovery of viable cells of freeze-dried Serratia marcescens.

Authors:  A E WASSERMAN; W J HOPKINS
Journal:  Appl Microbiol       Date:  1957-09

2.  Heat-induced increase in the number of viable cells in lyophilized preparations of Bacillus popilliae.

Authors:  A J Lingg; K J McMahon; R A Consigli
Journal:  Appl Microbiol       Date:  1975-02

3.  Effect of rehydration on recovery, repair, and growth of injured freeze-dried Salmonella anatum.

Authors:  B Ray; J J Jezeski; F F Busta
Journal:  Appl Microbiol       Date:  1971-08
  3 in total

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