Literature DB >> 16560711

Decomposition of Vitamin C by Bacteria.

R M Young1, L F Rettger.   

Abstract

Entities:  

Year:  1943        PMID： 16560711      PMCID： PMC373828          DOI： 10.1128/jb.46.4.351-363.1943

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


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  3 in total

1.  Action of Intestinal Microörganisms on Ascorbic Acid.

Authors:  R M Young; L H James
Journal:  J Bacteriol       Date:  1942-07       Impact factor: 3.490

2.  The catalytic oxidation of ascorbic acid.

Authors:  A E Kellie; S S Zilva
Journal:  Biochem J       Date:  1935-05       Impact factor: 3.857

3.  VITAMIN C IN THE WAR.

Authors:  H N Holmes
Journal:  Science       Date:  1942-10-23       Impact factor: 47.728
  3 in total
  5 in total

1.  [Vitamin deficiency phenomena in skin diseases & the role of biosynthesis in these deficiency states].

Authors:  T D MAJUMDAR
Journal:  Arch Klin Exp Dermatol       Date:  1957

2.  Interactions between ascorbic acid and bacteria.

Authors:  B P EDDY; M INGRAM
Journal:  Bacteriol Rev       Date:  1953-06

3.  Bacteriology of Peptic Ulcer and Gastric Carcinoma.

Authors:  M Barber; R H Franklin
Journal:  Br Med J       Date:  1946-06-22

4.  SOME CONSIDERATIONS OF THE BIOLOGICAL IMPORTANCE OF INTESTINAL MICROORGANISMS.

Authors:  K R Johansson; W B Sarles
Journal:  Bacteriol Rev       Date:  1949-03

5.  The influence of bactericidal agents and of the absence of l-ascorbic acid on the accumulation of hydroxyphenyl compounds in the large intestine of guinea pigs after the consumption of high doses of l-tyrosine.

Authors:  H A Painter; S S Zilva
Journal:  Biochem J       Date:  1948       Impact factor: 3.857
  5 in total

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