Literature DB >> 16560328

Spectroscopic Analysis of the Mineral Content of Yeast Grown on Synthetic and Natural Media.

O W Richards1, M C Troutman.   

Abstract

Entities:  

Year:  1940        PMID： 16560328      PMCID： PMC374611          DOI： 10.1128/jb.39.6.739-746.1940

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


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  1 in total

1.  The effects of inositol, crystalline vitamin B(1) and "pantothenic acid" on the growth of different strains of yeast.

Authors:  R J Williams; D H Saunders
Journal:  Biochem J       Date:  1934       Impact factor: 3.857
  1 in total
  1 in total

1.  Fission-product and cerium uptake by bacteria, yeasts, and molds.

Authors:  G T JOHNSON; G C KYKER
Journal:  J Bacteriol       Date:  1961-05       Impact factor: 3.490
  1 in total

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