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Literature DB >> 16560091

The Fermentation of Acetyl-Methyl-Carbinol by the Escherichia-Aerobacter Group and Its Significance in the Voges-Proskauer Reaction.

Abstract

Entities: Chemical Species

Source DB: PubMed Journal: J Bacteriol ISSN： 0021-9193 Impact factor: 3.490

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5 in total

Authors: F S Paine
Journal: J Bacteriol Date: 1927-04 Impact factor: 3.490

Authors: S A Koser
Journal: J Bacteriol Date: 1924-01 Impact factor: 3.490

Authors: C H Werkman
Journal: J Bacteriol Date: 1930-08 Impact factor: 3.490

Authors: O B Williams; M B Morrow
Journal: J Bacteriol Date: 1928-07 Impact factor: 3.490

Authors: M Levine; S S Epstein; R H Vaughn
Journal: Am J Public Health Nations Health Date: 1934-05

5 in total

4 in total

Authors: R SCHUBERT
Journal: Z Hyg Infektionskr Date: 1956

Authors: L W Parr
Journal: Bacteriol Rev Date: 1939-06

Authors: B Segal
Journal: J Bacteriol Date: 1940-06 Impact factor: 3.490

Authors: R H Vaughn; M Levine
Journal: J Bacteriol Date: 1942-10 Impact factor: 3.490

4 in total