Literature DB >> 16560003

Decomposition of Carbohydrates and Alcohols with Production of Gas at 46 degrees C. By Members of the Genus Escherichia.

A A Hajna1.   

Abstract

Entities:  

Year:  1937        PMID: 16560003      PMCID: PMC545099          DOI: 10.1128/jb.33.4.339-347.1937

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  6 in total

1.  The Failure of Bacterium coli from Human Feces to Grow at 46 degrees in the Eijkman or the Bulír Tests.

Authors:  C E Skinner; J W Brown
Journal:  J Bacteriol       Date:  1934-02       Impact factor: 3.490

2.  A Comparison of the Eijkman Test with Other Tests for Determining Escherichia coli in Sewage.

Authors:  A A Hajna; C A Perry
Journal:  J Bacteriol       Date:  1935-11       Impact factor: 3.490

3.  Hydrogen Ions, Titration and the Buffer Index of Bacteriological Media.

Authors:  J H Brown
Journal:  J Bacteriol       Date:  1921-11       Impact factor: 3.490

4.  A Modified Eijkman Medium.

Authors:  C A Perry; A A Hajna
Journal:  J Bacteriol       Date:  1933-10       Impact factor: 3.490

5.  Routine Use of a Modified Eijkman Medium in the Examination of Oysters, Crabmeat, and Other Substances.

Authors:  C A Perry; A A Hajna
Journal:  Am J Public Health Nations Health       Date:  1935-06

6.  Differential Reactions in the Colon Group of Bacteria.

Authors:  M Levine; S S Epstein; R H Vaughn
Journal:  Am J Public Health Nations Health       Date:  1934-05
  6 in total
  6 in total

1.  Hexitol metabolism in Escherichia coli.

Authors:  J B WOLFF; N O KAPLAN
Journal:  J Bacteriol       Date:  1956-05       Impact factor: 3.490

2.  The Eijkman test for faecal coli in the bacteriological examination of water supplies: A survey and discussion of the experimental work from 1929 to the present day with a study of 104 water samples and of 602 cultures.

Authors:  C G Batty-Smith
Journal:  J Hyg (Lond)       Date:  1942-01

3.  Optimum Temperature for Differentiation of Escherichia coli from Other Coliform Bacteria.

Authors:  A A Hajna; C A Perry
Journal:  J Bacteriol       Date:  1939-09       Impact factor: 3.490

4.  The aerogenic response of Escherichia coli and strains of Aerobacter in EC broth and selected sugar broths at elevated temperatures.

Authors:  M FISHBEIN
Journal:  Appl Microbiol       Date:  1962-01

5.  Estimation of Escherichia coli in raw ground beef.

Authors:  M E Stiles; L K Ng
Journal:  Appl Environ Microbiol       Date:  1980-08       Impact factor: 4.792

6.  A comparison of standard lactose broth with lauryl sulphate broth and with the Eijkman method for demonstrating fecal coliform bacteria.

Authors:  H T PEDERSON; C E SKINNER
Journal:  Appl Microbiol       Date:  1955-01
  6 in total

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