Literature DB >> 16559931

Ultra-Violet Irradiated Carbohydrates and Bacterial Growth.

J G Baumgartner1.   

Abstract

Entities:  

Year:  1936        PMID: 16559931      PMCID: PMC543766          DOI: 10.1128/jb.32.1.75-77.1936

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  2 in total

1.  The Inhibition of Growth of Bacillus subtilis by Ultra-violet Irradiated Carbohydrates.

Authors:  I H Blank; W Arnold
Journal:  J Bacteriol       Date:  1935-11       Impact factor: 3.490

2.  WESTERN DUCK SICKNESS AND BOTULISM.

Authors:  L T Giltner; J F Couch
Journal:  Science       Date:  1930-12-26       Impact factor: 47.728

  2 in total
  3 in total

1.  Maple sirup. XIII. Sterilizing effect of sunlight on maple sap in transparent tubes.

Authors:  H A FRANK; C O WILLITS
Journal:  Appl Microbiol       Date:  1960-05

2.  The Role of Peroxide in the Biological Effects of Irradiated Broth.

Authors:  O Wyss; J B Clark; F Haas; W S Stone
Journal:  J Bacteriol       Date:  1948-07       Impact factor: 3.490

Review 3.  Mutagenicity and cytotoxicity of irradiated foods and food components.

Authors:  J Schubert
Journal:  Bull World Health Organ       Date:  1969       Impact factor: 9.408

  3 in total

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