Literature DB >> 16559495

Studies on Carbon Metabolism of Organisms of the Genus Mycobacterium: II. Utilization of Organic Compounds in a Synthetic Medium.

M H Merrill1.   

Abstract

Entities:  

Year:  1931        PMID: 16559495      PMCID: PMC533237          DOI: 10.1128/jb.21.5.361-374.1931

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  20 in total

1.  Acid formation in cultures of Mycobacterium butyricum.

Authors:  G J HUNTER
Journal:  J Bacteriol       Date:  1953-12       Impact factor: 3.490

2.  The oxidation of glycerol by Mycobacteria.

Authors:  G J HUNTER
Journal:  Biochem J       Date:  1953-09       Impact factor: 3.857

3.  Nutrition of Mycobacterium phlei. I. Requirements for rapid growth.

Authors:  D PRATT
Journal:  J Bacteriol       Date:  1952-11       Impact factor: 3.490

4.  Nutrition of Mycobacterium phlei. II. Studies on the nitrogen requirement.

Authors:  D PRATT
Journal:  J Bacteriol       Date:  1952-11       Impact factor: 3.490

5.  Studies on an Acid-Fast Bacterium Frequently Present in Tonsillar Tissue of Swine.

Authors:  A G Karlson; W H Feldman
Journal:  J Bacteriol       Date:  1940-04       Impact factor: 3.490

6.  The Relation Between the Growth of Mycobacterium tuberculosis and the Yield of Tuberculin on Synthetic Media.

Authors:  S C Wong
Journal:  J Bacteriol       Date:  1937-05       Impact factor: 3.490

7.  Respiration and nutritional requirements of certain members of the genus Mycobacterium.

Authors:  N L Edson; G J Hunter
Journal:  Biochem J       Date:  1943       Impact factor: 3.857

8.  Studies on Carbon Metabolism of Organisms of the Genus Mycobacterium: III. End Products of Carbohydrate Utilization as Determined in Synthetic Media Cultures.

Authors:  M H Merrill
Journal:  J Bacteriol       Date:  1931-05       Impact factor: 3.490

9.  The Influence of Foodstuffs upon the Respiratory Metabolism and Growth of Human Tubercle Bacilli.

Authors:  R O Loebel; E Shorr; H B Richardson
Journal:  J Bacteriol       Date:  1933-08       Impact factor: 3.490

10.  The intermediary metabolism of the mycobacteria.

Authors:  N L EDSON
Journal:  Bacteriol Rev       Date:  1951-09
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