Literature DB >> 16536612

Tyrosinase inhibitory activity of citrus essential oils.

Ritaro Matsuura1, Hiroyuki Ukeda, Masayoshi Sawamura.   

Abstract

Thirteen kinds of citrus essential oils and their volatile flavor constituents were investigated for tyrosinase inhibitory activity. Eureka lemon, Lisbon lemon, Keraji, and Kiyookadaidai significantly inhibited the oxidation of L-dihydroxy phenylalanine (L-DOPA) by mushroom tyrosinase. Citral and myrcene among volatile flavor constituents of citrus essential oils exhibited tyrosinase inhibitory activities with Ki values of 0.318 and 2.38 mM, respectively. The inhibition kinetics analyzed by a Lineweaver-Burk plot indicated that citral is a noncompetitive inhibitor and myrcene is a competitive inhibitor. These results indicated that citral and myrcene are responsible for the tyrosinase inhibitory activity of citrus essential oils.

Entities:  

Mesh：

Substances：

Year:  2006        PMID： 16536612     DOI： 10.1021/jf051682i

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN： 0021-8561            Impact factor:   5.279


  14 in total

1.  Chemical Composition and Tyrosinase Inhibitory Activities of Fatty Acids Obtained from Heterotrophic Microalgae, S. limacinum and C. cohnii.

Authors:  Ayse Kose
Journal:  Appl Biochem Biotechnol       Date:  2022-09-09       Impact factor: 3.094

2.  Cinnamomum cassia essential oil inhibits α-MSH-induced melanin production and oxidative stress in murine B16 melanoma cells.

Authors:  Su-Tze Chou; Wen-Lun Chang; Chen-Tien Chang; Shih-Lan Hsu; Yu-Che Lin; Ying Shih
Journal:  Int J Mol Sci       Date:  2013-09-18       Impact factor: 5.923

3.  Deciphering the genome repertoire of Pseudomonas sp. M1 toward β-myrcene biotransformation.

Authors:  Pedro Soares-Castro; Pedro M Santos
Journal:  Genome Biol Evol       Date:  2014-12-12       Impact factor: 3.416

4.  A theoretical study of benzaldehyde derivatives as tyrosinase inhibitors using Ab initio calculated NQCC parameters.

Authors:  Marjan Rafiee; Masoumeh Javaheri
Journal:  Mol Biol Res Commun       Date:  2015-09

5.  Bergenia pacumbis from Nepal, an astonishing enzymes inhibitor.

Authors:  Bishnu Prasad Pandey; Suman Prakash Pradhan; Kapil Adhikari; Saroj Nepal
Journal:  BMC Complement Med Ther       Date:  2020-06-26

6.  Antioxidant and Tyrosinase Inhibitory Activities of Seed Oils from Torreya grandis Fort. ex Lindl.

Authors:  Hong-Xin Cui; Fang-Fang Duan; Shan-Shan Jia; Fang-Rong Cheng; Ke Yuan
Journal:  Biomed Res Int       Date:  2018-09-18       Impact factor: 3.411

7.  Submerged fermentation of the edible mushroom Pleurotus ostreatus in a batch stirred tank bioreactor as a promising alternative for the effective production of bioactive metabolites.

Authors:  Lefki-Maria Papaspyridi; Nektarios Aligiannis; Evangelos Topakas; Paul Christakopoulos; Alexandros-Leandros Skaltsounis; Nikolas Fokialakis
Journal:  Molecules       Date:  2012-03-06       Impact factor: 4.411

8.  Composition and Bioactivity of Essential Oil from Citrus grandis (L.) Osbeck 'Mato Peiyu' Leaf.

Authors:  Mei-Lin Tsai; Cai-Di Lin; Keh Ai Khoo; Mei-Ying Wang; Tsang-Kuei Kuan; Wei-Chao Lin; Ya-Nan Zhang; Ya-Ying Wang
Journal:  Molecules       Date:  2017-12-05       Impact factor: 4.411

9.  Citral-Containing Essential Oils as Potential Tyrosinase Inhibitors: A Bio-Guided Fractionation Approach.

Authors:  Francesca Capetti; Massimo Tacchini; Arianna Marengo; Cecilia Cagliero; Carlo Bicchi; Patrizia Rubiolo; Barbara Sgorbini
Journal:  Plants (Basel)       Date:  2021-05-13

10.  Chemical composition and tyrosinase inhibitory activity of Cinnamomum cassia essential oil.

Authors:  Chen-Tien Chang; Wen-Lun Chang; Jaw-Cherng Hsu; Ying Shih; Su-Tze Chou
Journal:  Bot Stud       Date:  2013-08-21       Impact factor: 2.787
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.