Literature DB >> 16516164

Inhibitory effects of cis- and trans-isomers of 3,5-dihydroxystilbene on the activity of mushroom tyrosinase.

Kang-Kang Song1, Hao Huang, Peng Han, Chun-Le Zhang, Yan Shi, Qing-Xi Chen.   

Abstract

The effects of cis- and trans-isomers of 3,5-dihydroxystilbene on the activity of mushroom tyrosinase have been studied. The results show that both cis- and trans-isomers of 3,5-dihydroxystilbene can inhibit the diphenolase activity of the enzyme and the inhibition type was reversible. The IC(50) values were estimated as 0.405+/-0.013 and 0.705+/-0.017 mM, respectively. Kinetic analysis showed that the inhibition of cis-3,5-dihydroxystilbene and trans-3,5-dihydroxystilbene on the diphenolase activity of the enzyme belonged to competitive type, and the inhibition constants (K(I)) were determined to be 0.232+/-0.015 and 0.395+/-0.020 mM, respectively. In this investigation, the inhibitory effects of cis-3,5-dihydroxystilbene and trans-3,5-dihydroxystilbene on the diphenolase activity of mushroom tyrosinase were compared. The inhibitory capacity of cis-isomer was stronger than that of corresponding trans-isomer. Nevertheless, the trans-3,5-dihydroxystilbene was used more frequently than its corresponding cis-form compound. This research may offer some references for designing and synthesizing some novel and effective tyrosinase inhibitors. Furthermore, it may improve the use of stilbenes on the field of food preservation and depigmentation.

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Year:  2006        PMID: 16516164     DOI: 10.1016/j.bbrc.2005.12.229

Source DB:  PubMed          Journal:  Biochem Biophys Res Commun        ISSN: 0006-291X            Impact factor:   3.575


  5 in total

1.  Kinetics of mushroom tyrosinase and melanogenesis inhibition by N-acetyl-pentapeptides.

Authors:  Ching-Yi Lien; Ching-Yu Chen; Shih-Ting Lai; Chin-Feng Chan
Journal:  ScientificWorldJournal       Date:  2014-07-22

2.  Bergenia pacumbis from Nepal, an astonishing enzymes inhibitor.

Authors:  Bishnu Prasad Pandey; Suman Prakash Pradhan; Kapil Adhikari; Saroj Nepal
Journal:  BMC Complement Med Ther       Date:  2020-06-26

3.  Tyrosinase Inhibitory and Antioxidant Activity of Enzymatic Protein Hydrolysate from Jellyfish (Lobonema smithii).

Authors:  Maytamart Upata; Thanyaporn Siriwoharn; Sakunkhun Makkhun; Suthasinee Yarnpakdee; Joe M Regenstein; Sutee Wangtueai
Journal:  Foods       Date:  2022-02-21

Review 4.  An updated review of tyrosinase inhibitors.

Authors:  Te-Sheng Chang
Journal:  Int J Mol Sci       Date:  2009-05-26       Impact factor: 6.208

Review 5.  In vitro techniques to assess the proficiency of skin care cosmetic formulations.

Authors:  Amit Roy; Ram Kumar Sahu; Munglu Matlam; Vinay Kumar Deshmukh; Jaya Dwivedi; Arvind Kumar Jha
Journal:  Pharmacogn Rev       Date:  2013-07
  5 in total

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