Literature DB >> 16509331

A field experiment to determine the relative importance of prey and water as sources of As, Cd, Co, Cu, Pb, and Zn for the aquatic invertebrate Sialis velata.

Louis Croisetière1, Landis Hare, André Tessier.   

Abstract

We measured the relative importance of water and food as sources of the trace elements As, Cd, Co, Cu, Pb, and Zn for larvae of the benthic insect Sialis velata. To achieve this end, we first exposed its prey, the midge Chironomus riparius, to trace elements in a contaminated lake located near a nonferrous metal smelter in northwestern Quebec. Concentrations of five of the six trace elements reached a steady state in prey within one week. When predators were exposed to these contaminated prey, their trace element concentrations increased markedly for all of the trace elements studied. In contrast, exposure of S. velata to contaminated lake water led to no significant increase in their concentrations of five of the six trace elements ([Pb] increased only slightly). Additional treatments in which the predator was exposed to these trace elements in both food and water or in a combination of food and water and sediment did not lead to further increases in its contaminant concentrations beyond those measured in the food-only treatment. We conclude that food (prey) is the almost exclusive source of As, Cd, Co, Cu, and Zn for S. velata and that it is the source of 94% of its Pb. Model curves for trace element accumulation over time by the predator fit our measured data well, and trace element concentrations in food alone are sufficient to model the exchange of these contaminants in this insect.

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Year:  2006        PMID: 16509331     DOI: 10.1021/es0516209

Source DB:  PubMed          Journal:  Environ Sci Technol        ISSN: 0013-936X            Impact factor:   9.028


  1 in total

1.  Trophic Transfer of Arsenic from an Aquatic Insect to Terrestrial Insect Predators.

Authors:  Christina L Mogren; William E Walton; David R Parker; John T Trumble
Journal:  PLoS One       Date:  2013-06-27       Impact factor: 3.240

  1 in total

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