Literature DB >> 16491353

Production of polyhydroxyalkanoates from inexpensive extruded rice bran and starch by Haloferax mediterranei.

Ting-Yen Huang1, Kow-Jen Duan, Shih-Yow Huang, C Will Chen.   

Abstract

Low-cost raw materials can be used to reduce significantly the production cost of polyhydroxyalkanoates (PHA). In this study, extruded rice bran (ERB) and extruded cornstarch (ECS) were used as carbon sources to produce PHA by an archaea, Haloferax mediterranei, which cannot use native rice bran or cornstarch as a carbon source. By employing pH-stat control strategy to maintain pH at 6.9-7.1 in a 5-liter jar fermentor using ERB:ECS (1:8 g/g) as the major carbon source, we obtained a cell concentration of 140 g/L, PHA concentration of 77.8 g/L and PHA content of 55.6 wt.% in a repeated fed-batch fermentation. In contrast, when ECS was used as the major carbon source, we obtained 62.6 g/L cell concentration, 24.2 g/L PHA concentration and 38.7 wt.% PHA content. Under a hyper-saline condition and with no nitrogen-limitation restriction, the repeated fed-batch process can be sustained a long time for the mass production of PHA.

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Year:  2006        PMID: 16491353     DOI: 10.1007/s10295-006-0098-z

Source DB:  PubMed          Journal:  J Ind Microbiol Biotechnol        ISSN: 1367-5435            Impact factor:   3.346


  7 in total

1.  Accumulation of Poly (beta-Hydroxybutyrate) by Halobacteria.

Authors:  R Fernandez-Castillo; F Rodriguez-Valera; J Gonzalez-Ramos; F Ruiz-Berraquero
Journal:  Appl Environ Microbiol       Date:  1986-01       Impact factor: 4.792

2.  Production of an Extracellular Polysaccharide by Haloferax mediterranei.

Authors:  J Antón; I Meseguer; F Rodríguez-Valera
Journal:  Appl Environ Microbiol       Date:  1988-10       Impact factor: 4.792

3.  Effects of Culture Conditions on Poly(beta-Hydroxybutyric Acid) Production by Haloferax mediterranei.

Authors:  Jose Garcia Lillo; Francisco Rodriguez-Valera
Journal:  Appl Environ Microbiol       Date:  1990-08       Impact factor: 4.792

4.  Adaptive response of Haloferax mediterranei to low concentrations of NaCl (< 20%) in the growth medium.

Authors:  S E D'Souza; W Altekar; S F D'Souza
Journal:  Arch Microbiol       Date:  1997-07       Impact factor: 2.552

5.  A novel staining method for detecting phytase activity.

Authors:  H D Bae; L J Yanke; K J Cheng; L B Selinger
Journal:  J Microbiol Methods       Date:  1999-12       Impact factor: 2.363

Review 6.  Bacterial and other biological systems for polyester production.

Authors:  A Steinbüchel; B Füchtenbusch
Journal:  Trends Biotechnol       Date:  1998-10       Impact factor: 19.536

7.  Production and evaluation of biodegradable composites based on PHB-PHV copolymer.

Authors:  L J Chen; M Wang
Journal:  Biomaterials       Date:  2002-07       Impact factor: 12.479

  7 in total
  26 in total

Review 1.  Polyhydroxyalkanoate and its efficient production: an eco-friendly approach towards development.

Authors:  Rutika Sehgal; Reena Gupta
Journal:  3 Biotech       Date:  2020-11-24       Impact factor: 2.406

2.  Preparation of poly(3-hydroxybutyrate-co-hydroxyvalerate) films from halophilic archaea and their potential use in drug delivery.

Authors:  Ozkan Danis; Ayse Ogan; Pınar Tatlican; Azade Attar; Emrah Cakmakci; Bulent Mertoglu; Meral Birbir
Journal:  Extremophiles       Date:  2015-02-08       Impact factor: 2.395

Review 3.  Microbial Cometabolism and Polyhydroxyalkanoate Co-polymers.

Authors:  Subhasree Ray; Vipin Chandra Kalia
Journal:  Indian J Microbiol       Date:  2016-09-28       Impact factor: 2.461

Review 4.  Potential for industrial products from the halophilic Archaea.

Authors:  Carol D Litchfield
Journal:  J Ind Microbiol Biotechnol       Date:  2011-08-19       Impact factor: 3.346

5.  Effect of carbon and nitrogen sources on simultaneous production of α-amylase and green food packaging polymer by Bacillus sp. CFR 67.

Authors:  M S Sreekanth; S V N Vijayendra; G J Joshi; T R Shamala
Journal:  J Food Sci Technol       Date:  2012-02-04       Impact factor: 2.701

6.  Production of poly-3-(hydroxybutyrate-co-hydroxyvalerate) by Haloferax mediterranei using rice-based ethanol stillage with simultaneous recovery and re-use of medium salts.

Authors:  Anirban Bhattacharyya; Jayeeta Saha; Saubhik Haldar; Asit Bhowmic; Ujjal Kumar Mukhopadhyay; Joydeep Mukherjee
Journal:  Extremophiles       Date:  2014-01-19       Impact factor: 2.395

7.  A four-microorganism three-step fermentation process for producing medium-chain-length polyhydroxyalkanoate from starch.

Authors:  Xiaohui Yang; Suhang Li; Xiaoqiang Jia
Journal:  3 Biotech       Date:  2020-07-23       Impact factor: 2.406

8.  Comparison of four phaC genes from Haloferax mediterranei and their function in different PHBV copolymer biosyntheses in Haloarcula hispanica.

Authors:  Jing Han; Ming Li; Jing Hou; Linping Wu; Jian Zhou; Hua Xiang
Journal:  Saline Syst       Date:  2010-08-20

9.  Genetic and biochemical characterization of the poly(3-hydroxybutyrate-co-3-hydroxyvalerate) synthase in Haloferax mediterranei.

Authors:  Qiuhe Lu; Jing Han; Ligang Zhou; Jian Zhou; Hua Xiang
Journal:  J Bacteriol       Date:  2008-04-11       Impact factor: 3.490

10.  Bacillus subtilis as potential producer for polyhydroxyalkanoates.

Authors:  Mamtesh Singh; Sanjay Ks Patel; Vipin C Kalia
Journal:  Microb Cell Fact       Date:  2009-07-20       Impact factor: 5.328

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