Literature DB >> 16489489

Influence of agitation on the removal of nonylphenol by the white-rot fungi Trametes versicolor and Bjerkandera sp. BOL 13.

Ana Soares1, Benoit Guieysse, Bo Mattiasson.   

Abstract

Bjerkandera sp. BOL 13 removed 95% of nonylphenol (at 9.7 mg nonylphenol L(-1) day(-1)) from aqueous medium after 5 days of incubation in agitated cultures. This removal rate decreased 2.5-fold in static cultures. By comparison, Trametes versicolor removed nonylphenol at 2.8 mg L(-1) day(-1) under conditions of static incubation, probably due to the action of laccase, but no growth was recorded in the agitated bottles.

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Year:  2006        PMID： 16489489     DOI： 10.1007/s10529-005-5326-5

Source DB:  PubMed          Journal:  Biotechnol Lett        ISSN： 0141-5492            Impact factor:   2.461


  2 in total

1.  Effect of soya lecithin on the enzymatic system of the white-rot fungi Anthracophyllum discolor.

Authors:  M Bustamante; M E González; A Cartes; M C Diez
Journal:  J Ind Microbiol Biotechnol       Date:  2010-09-03       Impact factor: 3.346

2.  Quantification of the influence of extracellular laccase and intracellular reactions on the isomer-specific biotransformation of the xenoestrogen technical nonylphenol by the aquatic hyphomycete Clavariopsis aquatica.

Authors:  Claudia Martin; Philippe F X Corvini; Ralph Vinken; Charles Junghanns; Gudrun Krauss; Dietmar Schlosser
Journal:  Appl Environ Microbiol       Date:  2009-05-08       Impact factor: 4.792
  2 in total

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