Literature DB >> 16487648

Nutraceuticals and functional foods regulations in the United States and around the world.

Debasis Bagchi.   

Abstract

Mesh：

Year:  2006        PMID： 16487648     DOI： 10.1016/j.tox.2006.01.001

Source DB:  PubMed          Journal:  Toxicology        ISSN： 0300-483X            Impact factor:   4.221


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  13 in total

1.  Genes involved in obesity: Adipocytes, brain and microflora.

Authors:  L Macia; O Viltart; C Verwaerde; M Delacre; A Delanoye; C Grangette; I Wolowczuk
Journal:  Genes Nutr       Date:  2006-09       Impact factor: 5.523

2.  Phenolic profiling and antioxidant capacity in flowers, leaves and peels of Tunisian cultivars of Punica granatum L.

Authors:  Boutheina Fellah; Marwa Bannour; Gabriele Rocchetti; Luigi Lucini; Ali Ferchichi
Journal:  J Food Sci Technol       Date:  2018-07-09       Impact factor: 2.701

3.  Enrichment of Hydrogen Oxidizing Bacteria from High Temperature and Salinity Environments.

Authors:  Raquel G Barbosa; H Pieter J van Veelen; Vanessa Pinheiro; Tom Sleutels; Willy Verstraete; Nico Boon
Journal:  Appl Environ Microbiol       Date:  2020-11-30       Impact factor: 4.792

4.  Ferocactus herrerae Fruits: Nutritional Significance, Phytochemical Profiling, and Biological Potentials.

Authors:  Passent M Abdel-Baki; Rana M Ibrahim; Nariman E Mahdy
Journal:  Plant Foods Hum Nutr       Date:  2022-08-30       Impact factor: 4.124

Review 5.  Nutraceuticals: Pharmacologically Active Potent Dietary Supplements.

Authors:  Subhash Chandra; Sarla Saklani; Pramod Kumar; Bonglee Kim; Henrique D M Coutinho
Journal:  Biomed Res Int       Date:  2022-07-04       Impact factor: 3.246

Review 6.  Single Cell Protein-State-of-the-Art, Industrial Landscape and Patents 2001-2016.

Authors:  Anneli Ritala; Suvi T Häkkinen; Mervi Toivari; Marilyn G Wiebe
Journal:  Front Microbiol       Date:  2017-10-13       Impact factor: 5.640

Review 7.  Algae as nutritional and functional food sources: revisiting our understanding.

Authors:  Mark L Wells; Philippe Potin; James S Craigie; John A Raven; Sabeeha S Merchant; Katherine E Helliwell; Alison G Smith; Mary Ellen Camire; Susan H Brawley
Journal:  J Appl Phycol       Date:  2016-11-21       Impact factor: 3.215

8.  Chemistry of Tropical Eucheumatoids: Potential for Food and Feed Applications.

Authors:  Andrea Ariano; Nadia Musco; Lorella Severino; Anna De Maio; Annabella Tramice; Giuseppina Tommonaro; Sara Damiano; Angelo Genovese; Oladokun Sulaiman Olanrewaju; Fulvia Bovera; Giulia Guerriero
Journal:  Biomolecules       Date:  2021-05-29

9.  Current concepts and prospects of herbal nutraceutical: A review.

Authors:  Baby Chauhan; Gopal Kumar; Nazia Kalam; Shahid H Ansari
Journal:  J Adv Pharm Technol Res       Date:  2013-01

10.  trans-Resveratrol in nutraceuticals: issues in retail quality and effectiveness.

Authors:  Damiano Rossi; Alessandra Guerrini; Renato Bruni; Eleonora Brognara; Monica Borgatti; Roberto Gambari; Silvia Maietti; Gianni Sacchetti
Journal:  Molecules       Date:  2012-10-22       Impact factor: 4.411
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