Literature DB >> 16484543

Dietary recommendations and identified research needs for The National Children's Study.

Nancy Potischman1, Barbara E Cohen, Mary Frances Picciano.   

Abstract

Many years of research have resulted in a set of accepted methods for dietary assessment of adult populations in large epidemiologic studies. Yet, relatively little has been done to develop and validate dietary methods for studies of pregnant and lactating women, infants, children, and adolescents. As plans for including dietary assessment in the National Children's Study (NCS) were developed, it became clear that complex methodological issues required further study and clarification. Along with validation of existing and new instruments, research is required to identify key dietary characteristics to be assessed at various stages of childhood and adolescence and how that information can best be collected. The types of instruments used, the mode of data collection (automated vs. nonautomated instruments), the timing of data collection, and differentiation between children and parents as respondents are areas requiring further inquiry. This paper presents the research needs identified through the process followed to provide the NCS with recommendations for the collection of dietary intake data.

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Year:  2006        PMID: 16484543     DOI: 10.1093/jn/136.3.686

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  5 in total

1.  Development and validation of a food frequency questionnaire for dietary intake assessment among multi-ethnic primary school-aged children.

Authors:  Fadil Fatihah; Boon Koon Ng; Husin Hazwanie; A Karim Norimah; Safii Nik Shanita; Abd Talib Ruzita; Bee Koon Poh
Journal:  Singapore Med J       Date:  2015-12       Impact factor: 1.858

2.  Candidate measures of whole plant food intake are related to biomarkers of nutrition and health in the US population (National Health and Nutrition Examination Survey 1999-2002).

Authors:  Leah M Lipsky; Kyeongmi Cheon; Tonja R Nansel; Paul S Albert
Journal:  Nutr Res       Date:  2012-04-21       Impact factor: 3.315

3.  Consumption of takeaway and fast food in a deprived inner London Borough: are they associated with childhood obesity?

Authors:  Rachel Patterson; Alexander Risby; Mei-Yen Chan
Journal:  BMJ Open       Date:  2012-06-20       Impact factor: 2.692

Review 4.  Challenges in the assessment of total fluid intake in children and adolescents: a discussion paper.

Authors:  Janet Warren; Isabelle Guelinckx; Barbara Livingstone; Nancy Potischman; Michael Nelson; Emma Foster; Bridget Holmes
Journal:  Eur J Nutr       Date:  2018-06-12       Impact factor: 5.614

5.  Reproducibility and comparative validity of a food frequency questionnaire for Australian children and adolescents.

Authors:  Jane F Watson; Clare E Collins; David W Sibbritt; Michael J Dibley; Manohar L Garg
Journal:  Int J Behav Nutr Phys Act       Date:  2009-09-11       Impact factor: 6.457

  5 in total

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