Literature DB >> 16478967

Effect of weaning age and commingling after the nursery phase of pigs in a wean-to-finish facility on growth, and humoral and behavioral indicators of well-being.

M E Davis1, S C Sears, J K Apple, C V Maxwell, Z B Johnson.   

Abstract

Pigs from one farrowing group in which gilts were bred to farrow pigs that would be either 14 or 21 d of age at weaning, were divided into older and younger age groups (108 pigs per group) and penned 12 pigs per pen in a wean-to-finish facility. At the end of the nursery phase, half the pigs in each age group were removed, rerandomized, and commingled for the finishing phase. The other half remained in their original pens. Pigs were fed common Phase 1 (d 0 to 14) and Phase 2 (d 14 to 35) nursery diets, and a common 4-phase program diet during growing/finishing, with transitions at 45, 68, and 90 kg of BW. The study ended when the lightest weight block averaged 107 kg. Blood was obtained on d 0, 2, 10, 27, 37, 44, and 65 after weaning to determine leukocyte concentrations. In addition, behavior was monitored during the nursery period at weaning (d 0), on d 7, 14, and 27 after weaning, and during the growing/finishing phase on d 35 (after commingling following the nursery phase), 38, 44, and 65 after weaning. Older pigs were heavier (P < 0.001) throughout the nursery period, and the BW difference between younger and older pigs increased from 2 to 6.5 kg at the start and end of the nursery period, respectively. Older pigs had a greater concentration of white blood cells (P < 0.05) and lymphocytes (P < 0.10) on d 0, 2, and 10 after weaning than younger pigs. Younger pigs spent less (P < 0.05) time resting on the day of weaning, and more (P < 0.05) time active during the overall nursery phase. During Phase 3 and in the overall finishing phase, younger pigs had greater (P < 0.01) ADG and G:F than older pigs. Moreover, during Phase 3, ADFI (as fed) decreased (P < 0.05) when older pigs were commingled compared with older pigs that were not commingled. There was no difference in ADFI of younger pigs, regardless of commingling (interaction; P < 0.10). Results of this study indicate that weaning age affects growth performance in a wean-to-finish facility, as well as behavioral and immunological responses to weaning and commingling after the nursery phase. Management strategies should be further explored to optimize these benefits without the detrimental effects on health observed during the nursery period in this study.

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Year:  2006        PMID: 16478967     DOI: 10.2527/2006.843743x

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  9 in total

1.  Mapping of quantitative trait loci for mycoplasma and tetanus antibodies and interferon-gamma in a porcine F(2) Duroc x Pietrain resource population.

Authors:  Muhammad Jasim Uddin; Christine Grosse-Brinkhaus; Mehmet Ulas Cinar; Elisabeth Jonas; Dawit Tesfaye; Ernst Tholen; Heinz Juengst; Christian Looft; Siriluck Ponsuksili; Klaus Wimmers; Chirawath Phatsara; Karl Schellander
Journal:  Mamm Genome       Date:  2010-06-22       Impact factor: 2.957

2.  Factors contributing to mortality during a Streptoccocus suis outbreak in nursery pigs.

Authors:  Danielle Hopkins; Zvonimir Poljak; Abdolvahab Farzan; Robert Friendship
Journal:  Can Vet J       Date:  2018-06       Impact factor: 1.008

3.  Gilt development to improve offspring performance and survivability.

Authors:  Jamil E G Faccin; Mike D Tokach; Robert D Goodband; Joel M DeRouchey; Jason C Woodworth; Jordan T Gebhardt
Journal:  J Anim Sci       Date:  2022-06-01       Impact factor: 3.338

4.  Evaluation of a novel computer vision-based livestock monitoring system to identify and track specific behaviors of individual nursery pigs within a group-housed environment.

Authors:  Ty B Schmidt; Jessica M Lancaster; Eric Psota; Benny E Mote; Lindsey E Hulbert; Aaron Holliday; Ruth Woiwode; Lance C Pérez
Journal:  Transl Anim Sci       Date:  2022-06-16

5.  Development of the movement of the epiglottis in infant and juvenile pigs.

Authors:  Alfred W Crompton; Rebecca Z German; Allan J Thexton
Journal:  Zoology (Jena)       Date:  2008-04-02       Impact factor: 2.240

6.  Late weaning is associated with increased microbial diversity and Faecalibacterium prausnitzii abundance in the fecal microbiota of piglets.

Authors:  Francesca Romana Massacci; Mustapha Berri; Gaetan Lemonnier; Elodie Guettier; Fany Blanc; Deborah Jardet; Marie Noelle Rossignol; Marie-José Mercat; Joël Doré; Patricia Lepage; Claire Rogel-Gaillard; Jordi Estellé
Journal:  Anim Microbiome       Date:  2020-01-16

7.  Plasma metabolomic profiles and immune responses of piglets after weaning and challenge with E. coli.

Authors:  Sugiharto Sugiharto; Mette S Hedemann; Charlotte Lauridsen
Journal:  J Anim Sci Biotechnol       Date:  2014-03-14

Review 8.  Husbandry practices and gut health outcomes in weaned piglets: A review.

Authors:  Balachandar Jayaraman; Charles M Nyachoti
Journal:  Anim Nutr       Date:  2017-06-29

Review 9.  Weaning stress and gastrointestinal barrier development: Implications for lifelong gut health in pigs.

Authors:  Adam J Moeser; Calvin S Pohl; Mrigendra Rajput
Journal:  Anim Nutr       Date:  2017-06-29
  9 in total

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