Literature DB >> 16478284

Production of 7-epi-pectenotoxin-2 seco acid and assessment of its acute toxicity to mice.

Christopher O Miles1, Alistair L Wilkins, John S Munday, Rex Munday, Allan D Hawkes, Dwayne J Jensen, Janine M Cooney, Veronica Beuzenberg.   

Abstract

Pectenotoxins (PTXs) accumulate in shellfish feeding on dinoflagellates of the genus Dinophysis, so that humans can be exposed to these toxins through shellfish consumption. Some PTXs are toxic to experimental animals, whereas others are of much lower toxicity. Pectenotoxin-2, the most abundant PTX from most Dinophysis spp., is rapidly metabolized by most shellfish to a mixture of pectenotoxin-2 seco acid (2) and 7-epi-pectenotoxin-2 seco acid (1). A mixture of 1 and 2 was produced during purification of an extract from in vitro enzymatic hydrolysis of pectenotoxin-2. These were separated by preparative HPLC, and the structure of 1 was confirmed by one- and two-dimensional 1H and 13C NMR spectroscopy and LC-MS3 analyses. No toxic changes were recorded in mice injected intraperitoneally with 1 or 2 at a dose of 5000 microg/kg. PTX seco acids are therefore unlikely to be of consequence to human consumers at the concentrations found in contaminated shellfish.

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Year:  2006        PMID: 16478284     DOI: 10.1021/jf0523871

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  9 in total

1.  Effects of Two Toxin-Producing Harmful Algae, Alexandrium catenella and Dinophysis acuminata (Dinophyceae), on Activity and Mortality of Larval Shellfish.

Authors:  Sarah K D Pease; Michael L Brosnahan; Marta P Sanderson; Juliette L Smith
Journal:  Toxins (Basel)       Date:  2022-05-10       Impact factor: 5.075

2.  A structural basis for regulation of actin polymerization by pectenotoxins.

Authors:  John S Allingham; Christopher O Miles; Ivan Rayment
Journal:  J Mol Biol       Date:  2007-05-25       Impact factor: 5.469

3.  Cytoskeletal toxicity of pectenotoxins in hepatic cells.

Authors:  B Espiña; M C Louzao; I R Ares; E Cagide; M R Vieytes; F V Vega; J A Rubiolo; C O Miles; T Suzuki; T Yasumoto; L M Botana
Journal:  Br J Pharmacol       Date:  2008-09-08       Impact factor: 8.739

4.  Occurrence and Seasonal Variations of Lipophilic Marine Toxins in Commercial Clam Species along the Coast of Jiangsu, China.

Authors:  Xin-Zhi Wang; Ying Cheng; Na Li; Hong-Mei Wen; Rui Liu; Chen-Xiao Shan; Chuan Chai; Hao Wu
Journal:  Toxins (Basel)       Date:  2015-12-25       Impact factor: 4.546

5.  In vitro hepatic biotransformation of the algal toxin pectenotoxin-2.

Authors:  Morten Sandvik; Christopher O Miles; Alistair L Wilkins; Christiane Fæste
Journal:  Toxicon X       Date:  2020-03-23

6.  Risk Assessment of Pectenotoxins in New Zealand Bivalve Molluscan Shellfish, 2009-2019.

Authors:  Michael J Boundy; D Tim Harwood; Andreas Kiermeier; Cath McLeod; Jeane Nicolas; Sarah Finch
Journal:  Toxins (Basel)       Date:  2020-12-06       Impact factor: 4.546

Review 7.  Lipophilic Toxins in Chile: History, Producers and Impacts.

Authors:  Patricio A Díaz; Gonzalo Álvarez; Gemita Pizarro; Juan Blanco; Beatriz Reguera
Journal:  Mar Drugs       Date:  2022-02-04       Impact factor: 5.118

8.  Assimilation, Accumulation, and Metabolism of Dinophysistoxins (DTXs) and Pectenotoxins (PTXs) in the Several Tissues of Japanese Scallop Patinopecten yessoensis.

Authors:  Ryoji Matsushima; Hajime Uchida; Satoshi Nagai; Ryuichi Watanabe; Michiya Kamio; Hiroshi Nagai; Masaki Kaneniwa; Toshiyuki Suzuki
Journal:  Toxins (Basel)       Date:  2015-12-01       Impact factor: 4.546

9.  Influence of Temperature on Growth and Production of Pectenotoxin-2 by a Monoclonal Culture of Dinophysis caudata.

Authors:  Leila Basti; Hajime Uchida; Ryoji Matsushima; Ryuichi Watanabe; Toshiyuki Suzuki; Toshifumi Yamatogi; Satoshi Nagai
Journal:  Mar Drugs       Date:  2015-12-03       Impact factor: 5.118

  9 in total

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