Literature DB >> 16477265

Validation of adolescent diet recalled by adults.

Sonia S Maruti1, Diane Feskanich, Helaine R Rockett, Graham A Colditz, Laura A Sampson, Walter C Willett.   

Abstract

BACKGROUND: Few studies have examined the validity of adolescent diet as recalled by adults many years later.
METHODS: In this investigation, we examined the validity of a 124-item food frequency questionnaire (HS-FFQ) completed by 80 young adults in the United States about their diet during high school. We compared the HS-FFQ with 3 24-hour recalls and 2 food-frequency questionnaires (YAQ) collected 10 years earlier in 1993, when the participants were in high school. We calculated Pearson correlation coefficients for 20 to 25 nutrients and corrected these correlations for within-person variation.
RESULTS: The average corrected correlation for energy-adjusted nutrient intakes calculated from the HS-FFQ and the 24-hour recalls was 0.45 (range = 0.16-0.68). The mean corrected correlation between the HS-FFQ and YAQs was 0.58 (range = 0.40-0.88).
CONCLUSION: Taken together with the results of our earlier work, this analysis suggests that the HS-FFQ can reasonably capture adolescent diet recalled by young adults.

Entities:  

Mesh:

Year:  2006        PMID: 16477265     DOI: 10.1097/01.ede.0000198181.86685.49

Source DB:  PubMed          Journal:  Epidemiology        ISSN: 1044-3983            Impact factor:   4.822


  44 in total

1.  Adolescent and mid-life diet: risk of colorectal cancer in the NIH-AARP Diet and Health Study.

Authors:  Elizabeth H Ruder; Anne C M Thiébaut; Frances E Thompson; Nancy Potischman; Amy F Subar; Yikyung Park; Barry I Graubard; Albert R Hollenbeck; Amanda J Cross
Journal:  Am J Clin Nutr       Date:  2011-11-09       Impact factor: 7.045

2.  Adolescent dietary patterns and premenopausal breast cancer incidence.

Authors:  Holly R Harris; Walter C Willett; Rita L Vaidya; Karin B Michels
Journal:  Carcinogenesis       Date:  2016-02-19       Impact factor: 4.944

3.  Dietary Fiber Intake in Young Adults and Breast Cancer Risk.

Authors:  Maryam S Farvid; A Heather Eliassen; Eunyoung Cho; Xiaomei Liao; Wendy Y Chen; Walter C Willett
Journal:  Pediatrics       Date:  2016-02-01       Impact factor: 7.124

4.  Adolescent dairy product consumption and risk of type 2 diabetes in middle-aged women.

Authors:  Vasanti S Malik; Qi Sun; Rob M van Dam; Eric B Rimm; Walter C Willett; Bernard Rosner; Frank B Hu
Journal:  Am J Clin Nutr       Date:  2011-07-13       Impact factor: 7.045

5.  Red meat consumption during adolescence among premenopausal women and risk of breast cancer.

Authors:  Eleni Linos; Walter C Willett; Eunyoung Cho; Graham Colditz; Lindsay A Frazier
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2008-07-31       Impact factor: 4.254

6.  Determinants of anemia in postpartum HIV-negative women in Dar es Salaam, Tanzania.

Authors:  P Petraro; C Duggan; W Urassa; G Msamanga; A Makubi; D Spiegelman; W W Fawzi
Journal:  Eur J Clin Nutr       Date:  2013-04-24       Impact factor: 4.016

7.  Dietary intake of vitamin D during adolescence and risk of adult-onset systemic lupus erythematosus and rheumatoid arthritis.

Authors:  Linda T Hiraki; Kassandra L Munger; Karen H Costenbader; Elizabeth W Karlson
Journal:  Arthritis Care Res (Hoboken)       Date:  2012-12       Impact factor: 4.794

8.  Validity of adolescent diet recall 48 years later.

Authors:  Jorge E Chavarro; Bernard A Rosner; Laura Sampson; Carol Willey; Paula Tocco; Walter C Willett; Wm Cameron Chumlea; Karin B Michels
Journal:  Am J Epidemiol       Date:  2009-11-18       Impact factor: 4.897

9.  Ensuring long-term sustainability of existing cohorts remains the highest priority to inform cancer prevention and control.

Authors:  Graham A Colditz
Journal:  Cancer Causes Control       Date:  2010-01-09       Impact factor: 2.506

10.  Change in diet, physical activity, and body weight among young-adults during the transition from high school to college.

Authors:  Heidi J Wengreen; Cara Moncur
Journal:  Nutr J       Date:  2009-07-22       Impact factor: 3.271

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