Literature DB >> 16470672

Development of a liquid chromatography/tandem mass spectrometry method for the simultaneous determination of 16 mycotoxins on cellulose filters and in fungal cultures.

B Delmulle1, S De Saeger, A Adams, N De Kimpe, C Van Peteghem.   

Abstract

The development of a liquid chromatography/tandem mass spectrometry (LC/MS/MS) method for the simultaneous determination of 16 mycotoxins possibly related to the 'Sick Building Syndrome' on filters and in fungal cultures is described. Fungi-surface sampling as regards the 'Sick Building Syndrome' preferably happens by scraping off fungal material and vacuuming onto cellulose filters. Therefore, these two media were used as samples. They were spiked with nivalenol, deoxynivalenol, zearalenone, diacetoxyscirpenol, T-2 toxin, verrucarol, verrucarin A, neosolaniol, sterigmatocystin, roridin A, ochratoxin A, aflatoxin B1, aflatoxin B2, aflatoxin G1 and aflatoxin G2, which can be produced by isolates from fungi-damaged buildings. Deepoxy-deoxynivalenol was used as internal standard. Samples were extracted with organic solvents and the different mycotoxins were separated by high-performance liquid chromatography (HPLC) using a C18 reversed-phase SunFire analytical column and a mobile phase of variable mixtures of ammonium acetate (10 mM) and sodium acetate (20 microM) in water (solvent A) and in methanol (solvent B). The samples were run on-line with a Micromass Quattro Micro triple quadrupole mass spectrometer in positive electrospray ionisation mode using multiple reaction monitoring (MRM). The detection limits of the procedure varied from 50 to 0.009 pg/microL for filter samples and from 75 to 0.04 pg/microL for fungal culture samples. As the method includes few and non-labourious sample treatment steps, it should allow for a high throughput of samples.

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Year:  2006        PMID: 16470672     DOI: 10.1002/rcm.2373

Source DB:  PubMed          Journal:  Rapid Commun Mass Spectrom        ISSN: 0951-4198            Impact factor:   2.419


  13 in total

1.  Mycotoxin production by pure fungal isolates analysed by means of an uhplc-ms/ms multi-mycotoxin method with possible pitfalls and solutions for patulin-producing isolates.

Authors:  Els Van Pamel; Geertrui Vlaemynck; Marc Heyndrickx; Lieve Herman; Annemieke Verbeken; Els Daeseleire
Journal:  Mycotoxin Res       Date:  2010-11-05       Impact factor: 3.833

2.  Occurrence of ochratoxin A in grain and manufactured food products in China detected by HPLC with fluorescence detection and confirmed by LC-ESI-MS/MS.

Authors:  Jianwei Wu; Yinfeng Tan; Yuqi Wang; Rong Xu
Journal:  Mycopathologia       Date:  2011-02-16       Impact factor: 2.574

3.  Characterization of fungi in office dust: Comparing results of microbial secondary metabolites, fungal internal transcribed spacer region sequencing, viable culture and other microbial indices.

Authors:  J-H Park; M Sulyok; A R Lemons; B J Green; J M Cox-Ganser
Journal:  Indoor Air       Date:  2018-05-04       Impact factor: 5.770

4.  Determination of Aflatoxin B1 in Smokeless Tobacco Products by Use of UHPLC-MS/MS.

Authors:  Nicholas Zitomer; Michael E Rybak; Zhong Li; Matthew J Walters; Matthew R Holman
Journal:  J Agric Food Chem       Date:  2015-10-09       Impact factor: 5.279

5.  Occurrence of deoxynivalenol in foods for human consumption from tehran, iran.

Authors:  Hassan Yazdanpanah; Alireza Shafaati; Seyed Mohsen Foroutan; Afshin Zarghi; Farshid Aboul-Fathi; Arash Khoddam; Fatemeh Shaki; Firoozeh Nazari
Journal:  Iran J Pharm Res       Date:  2014       Impact factor: 1.696

6.  An investigation of fungal contamination on the surface of medicinal herbs in China.

Authors:  Run-Sheng Zheng; Wen-Li Wang; Jing Tan; Hui Xu; Ruo-Ting Zhan; Wei-Wen Chen
Journal:  Chin Med       Date:  2017-01-03       Impact factor: 5.455

7.  Validation of HPLC and Enzyme-Linked Immunosorbent Assay (ELISA) Techniques for Detection and Quantification of Aflatoxins in Different Food Samples.

Authors:  Sharaf S Omar; Moawiya A Haddad; Salvatore Parisi
Journal:  Foods       Date:  2020-05-20

8.  Fungal Endophytes Control Fusarium graminearum and Reduce Trichothecenes and Zearalenone in Maize.

Authors:  Mohamed F Abdallah; Marthe De Boevre; Sofie Landschoot; Sarah De Saeger; Geert Haesaert; Kris Audenaert
Journal:  Toxins (Basel)       Date:  2018-11-24       Impact factor: 4.546

9.  Evaluation of Matrix Effects in Quantifying Microbial Secondary Metabolites in Indoor Dust Using Ultraperformance Liquid Chromatograph-Tandem Mass Spectrometer.

Authors:  Mukhtar Jaderson; Ju-Hyeong Park
Journal:  Saf Health Work       Date:  2018-12-21

Review 10.  Advances in Analysis and Detection of Major Mycotoxins in Foods.

Authors:  Sofia Agriopoulou; Eygenia Stamatelopoulou; Theodoros Varzakas
Journal:  Foods       Date:  2020-04-20
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