Literature DB >> 16470021

New functions for amino acids: effects on gene transcription and translation.

Scot R Kimball1, Leonard S Jefferson.   

Abstract

Amino acids act to regulate multiple processes related to gene expression, including modulation of the function of the proteins that mediate messenger RNA (mRNA) translation. By modulating the function of translation initiation and elongation factors, amino acids regulate the translation of mRNA on a global scale and also act to cause preferential changes in the translation of mRNAs encoding particular proteins or families of proteins. However, amino acids do not directly regulate the function of translation initiation and elongation factors, but instead modulate signaling through pathways traditionally considered to be solely involved in mediating the action of hormones. The best-characterized example of amino acid-induced regulation of a signal transduction pathway is one involving a protein kinase referred to as the mammalian target of rapamycin (mTOR), through which the branched-chain amino acids, particularly leucine, act to modulate the function of proteins engaged in both global mRNA translation and the selection of specific mRNAs for translation. Less understood at this point in time is evidence suggesting that amino acids also act to regulate mRNA translation through mTOR-independent mechanisms. The goal of the present review is to briefly summarize studies, primarily those performed in the laboratories of the authors, that focus on the role of the branched-chain amino acids in the regulation of mRNA translation in skeletal muscle.

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Year:  2006        PMID: 16470021     DOI: 10.1093/ajcn/83.2.500S

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  61 in total

1.  Branched-Chain Amino Acid Metabolism in Arabidopsis thaliana.

Authors:  Stefan Binder
Journal:  Arabidopsis Book       Date:  2010-08-23

2.  Interactive effects of dietary leucine and isoleucine on growth, blood parameters, and amino acid profile of Japanese flounder Paralichthys olivaceus.

Authors:  Liping Wang; Yuzhe Han; Zhiqiang Jiang; Menglei Sun; Bin Si; Fei Chen; Ning Bao
Journal:  Fish Physiol Biochem       Date:  2017-04-12       Impact factor: 2.794

3.  Fed levels of amino acids are required for the somatotropin-induced increase in muscle protein synthesis.

Authors:  Fiona A Wilson; Agus Suryawan; Renán A Orellana; Hanh V Nguyen; Asumthia S Jeyapalan; Maria C Gazzaneo; Teresa A Davis
Journal:  Am J Physiol Endocrinol Metab       Date:  2008-08-05       Impact factor: 4.310

4.  Mechanical stretch activates mammalian target of rapamycin and AMP-activated protein kinase pathways in skeletal muscle cells.

Authors:  Naoya Nakai; Fuminori Kawano; Ken Nakata
Journal:  Mol Cell Biochem       Date:  2015-05-14       Impact factor: 3.396

5.  Methionine down-regulates TLR4/MyD88/NF-κB signalling in osteoclast precursors to reduce bone loss during osteoporosis.

Authors:  V Vijayan; M Khandelwal; K Manglani; S Gupta; A Surolia
Journal:  Br J Pharmacol       Date:  2014-01       Impact factor: 8.739

6.  L-Leucine improves the anemia and developmental defects associated with Diamond-Blackfan anemia and del(5q) MDS by activating the mTOR pathway.

Authors:  Elspeth M Payne; Maria Virgilio; Anupama Narla; Hong Sun; Michelle Levine; Barry H Paw; Nancy Berliner; A Thomas Look; Benjamin L Ebert; Arati Khanna-Gupta
Journal:  Blood       Date:  2012-06-25       Impact factor: 22.113

Review 7.  Branched-chain amino acids in liver diseases.

Authors:  Kazuto Tajiri; Yukihiro Shimizu
Journal:  Transl Gastroenterol Hepatol       Date:  2018-07-30

Review 8.  Regulation of muscle growth in neonates.

Authors:  Teresa A Davis; Marta L Fiorotto
Journal:  Curr Opin Clin Nutr Metab Care       Date:  2009-01       Impact factor: 4.294

9.  Effect of protein/essential amino acids and resistance training on skeletal muscle hypertrophy: A case for whey protein.

Authors:  Juha J Hulmi; Christopher M Lockwood; Jeffrey R Stout
Journal:  Nutr Metab (Lond)       Date:  2010-06-17       Impact factor: 4.169

10.  Cereal and nonfat milk support muscle recovery following exercise.

Authors:  Lynne Kammer; Zhenping Ding; Bei Wang; Daiske Hara; Yi-Hung Liao; John L Ivy
Journal:  J Int Soc Sports Nutr       Date:  2009-05-14       Impact factor: 5.150

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