Literature DB >> 16424138

Overall discussion: gaps and suggestions. Understanding tolerable upper intake levels.

Louise A Berner1, Marci J Levine.   

Abstract

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Year:  2006        PMID： 16424138     DOI： 10.1093/jn/136.2.520S

Source DB:  PubMed          Journal:  J Nutr        ISSN： 0022-3166            Impact factor:   4.798


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  1 in total

1.  Foods, fortificants, and supplements: Where do Americans get their nutrients?

Authors:  Victor L Fulgoni; Debra R Keast; Regan L Bailey; Johanna Dwyer
Journal:  J Nutr       Date:  2011-08-24       Impact factor: 4.798
  1 in total

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