Literature DB >> 16408603

Mycobiota, mycotoxigenic fungi, and citrinin production in black olives.

Dilek Heperkan1, Burcak E Meric, Gülcin Sismanoglu, Gözde Dalkiliç, Funda K Güler.   

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Year:  2006        PMID： 16408603     DOI： 10.1007/0-387-28391-9_13

Source DB:  PubMed          Journal:  Adv Exp Med Biol        ISSN： 0065-2598            Impact factor:   2.622


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  7 in total

1.  Enhancement of the Knowledge on Fungal Communities in Directly Brined Aloreña de Málaga Green Olive Fermentations by Metabarcoding Analysis.

Authors:  Francisco Noé Arroyo-López; Eduardo Medina; Miguel Ángel Ruiz-Bellido; Verónica Romero-Gil; Miguel Montes-Borrego; Blanca B Landa
Journal:  PLoS One       Date:  2016-09-16       Impact factor: 3.240

2.  Unraveling the Microbiota of Natural Black cv. Kalamata Fermented Olives through 16S and ITS Metataxonomic Analysis.

Authors:  Maria Kazou; Aikaterini Tzamourani; Efstathios Z Panagou; Effie Tsakalidou
Journal:  Microorganisms       Date:  2020-05-06

Review 3.  Citrinin Mycotoxin Contamination in Food and Feed: Impact on Agriculture, Human Health, and Detection and Management Strategies.

Authors:  Madhu Kamle; Dipendra Kumar Mahato; Akansha Gupta; Shikha Pandhi; Nitya Sharma; Bharti Sharma; Sadhna Mishra; Shalini Arora; Raman Selvakumar; Vivek Saurabh; Jyoti Dhakane-Lad; Manoj Kumar; Sreejani Barua; Arvind Kumar; Shirani Gamlath; Pradeep Kumar
Journal:  Toxins (Basel)       Date:  2022-01-23       Impact factor: 4.546

4.  Microbiota of table olive fermentations and criteria of selection for their use as starters.

Authors:  Dilek Heperkan
Journal:  Front Microbiol       Date:  2013-06-12       Impact factor: 5.640

Review 5.  Producers and important dietary sources of ochratoxin A and citrinin.

Authors:  Vladimir Ostry; Frantisek Malir; Jiri Ruprich
Journal:  Toxins (Basel)       Date:  2013-09-17       Impact factor: 4.546

6.  Isolation, Characterization, and Selection of Molds Associated to Fermented Black Table Olives.

Authors:  Simona L Bavaro; Antonia Susca; Jens C Frisvad; Maria Tufariello; Agathi Chytiri; Giancarlo Perrone; Giovanni Mita; Antonio F Logrieco; Gianluca Bleve
Journal:  Front Microbiol       Date:  2017-07-18       Impact factor: 5.640

7.  New Insights into Microbial Diversity of the Traditional Packed Table Olives Aloreña de Málaga through Metataxonomic Analysis.

Authors:  Elio López-García; Antonio Benítez-Cabello; Javier Ramiro-García; Verónica Romero-Gil; Francisco Rodríguez-Gómez; Francisco Noé Arroyo-López
Journal:  Microorganisms       Date:  2021-03-09
  7 in total

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