Literature DB >> 16400989

[Physiological and biochemical characteristics and capacity for polyhydroxyalkanoates synthesis in a glucose-utilizing strain of hydrogen-oxidizing bacteria, Ralstonia eutropha B8562].

T G Volova, I V Kozhevnikov, Iu B Dolgopolova, M Iu Trusova, G S Kalacheva, Iu V Aref'eva.   

Abstract

The physiological, biochemical, genetic, and cultural characteristics of the glucose-utilizing mutant strain Ralstonia eutropha B8562 were investigated in comparison with the parent strain R. eutropha B5786. The morphological, cultural, and biochemical characteristics of strain R. eutropha B8562 were similar to those of strain R. eutropha B5786. Genetic analysis revealed differences between the 16S rRNA gene sequences of these strains. The growth characteristics of the mutant using glucose as the sole carbon and energy source were comparable with those of the parent strain grown on fructose. Strain B8562 was characterized by high yields of polyhydroxyalkanoate (PHA) from different carbon sources (CO2, fructose, and glucose). In batch culture with glucose under nitrogen limitation, PHA accumulation reached 90% of dry weight. In PHA, beta-hydroxybutyrate was predominant (over 99 mol %); beta-hydroxyvalerate (0.25-0.72 mol %) and beta-hydroxyhexanoate (0.008-1.5 mol %) were present as minor components. The strain has prospects as a PHA producer on glucose-containing media.

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Year:  2005        PMID: 16400989

Source DB:  PubMed          Journal:  Mikrobiologiia        ISSN: 0026-3656


  2 in total

1.  Chemical and structural characterization of hydroxamate siderophore produced by marine Vibrio harveyi.

Authors:  R M Murugappan; A Aravinth; M Karthikeyan
Journal:  J Ind Microbiol Biotechnol       Date:  2010-07-03       Impact factor: 3.346

2.  Production and Properties of Microbial Polyhydroxyalkanoates Synthesized from Hydrolysates of Jerusalem Artichoke Tubers and Vegetative Biomass.

Authors:  Tatiana G Volova; Evgeniy G Kiselev; Alexey V Demidenko; Natalia O Zhila; Ivan V Nemtsev; Anna V Lukyanenko
Journal:  Polymers (Basel)       Date:  2021-12-30       Impact factor: 4.329

  2 in total

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