Literature DB >> 16385753

Prevention of childhood obesity by reducing soft drinks.

J James1, D Kerr.   

Abstract

AIMS: The increasing prevalence of childhood obesity is a global problem. There are a variety of environmental factors that may be contributing to this increase. One such factor may be the increased consumption of soft drinks.
OBJECTIVE: This review will describe some of the latest research that has examined the association between obesity and the consumption of soft drinks.
RESULTS: The association between the consumption of sugar-sweetened drinks and childhood obesity has been established in three separate American studies. It has been found that children who consume these drinks have a higher energy intake and are more likely to become overweight. In adult women, the consumption of sugar-sweetened soft drinks has been associated with an increased risk of developing diabetes. In the United Kingdom, a school-based initiative focusing on reducing the consumption of these drinks has also been effective in preventing a further increase in obesity.
CONCLUSIONS: There is an association between obesity and consumption of soft drinks. Initiatives focusing on reducing the consumption of these drinks may help to prevent a further increase in childhood obesity.

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Year:  2005        PMID: 16385753     DOI: 10.1038/sj.ijo.0803062

Source DB:  PubMed          Journal:  Int J Obes (Lond)        ISSN: 0307-0565            Impact factor:   5.095


  25 in total

Review 1.  Nutritively sweetened beverage consumption and body weight: a systematic review and meta-analysis of randomized experiments.

Authors:  R D Mattes; J M Shikany; K A Kaiser; D B Allison
Journal:  Obes Rev       Date:  2011-05       Impact factor: 9.213

2.  Contribution of beverages to energy, macronutrient and micronutrient intake of third- and fourth-grade schoolchildren in Quetzaltenango, Guatemala.

Authors:  Gabriela Montenegro-Bethancourt; Marieke Vossenaar; Colleen M Doak; Noel W Solomons
Journal:  Matern Child Nutr       Date:  2010-04       Impact factor: 3.092

Review 3.  Quality of reviews on sugar-sweetened beverages and health outcomes: a systematic review.

Authors:  Douglas L Weed; Michelle D Althuis; Pamela J Mink
Journal:  Am J Clin Nutr       Date:  2011-09-14       Impact factor: 7.045

4.  A group-randomized controlled trial for health promotion in Girl Scouts: healthier troops in a SNAP (Scouting Nutrition & Activity Program).

Authors:  Richard R Rosenkranz; Timothy K Behrens; David A Dzewaltowski
Journal:  BMC Public Health       Date:  2010-02-19       Impact factor: 3.295

Review 5.  A review of the literature on policies directed at the youth consumption of sugar sweetened beverages.

Authors:  David T Levy; Karen B Friend; Y Claire Wang
Journal:  Adv Nutr       Date:  2011-03-10       Impact factor: 8.701

6.  Associations between familial affluence and obesity risk behaviours among children.

Authors:  Gavin R McCormack; Penelope Hawe; Rosemary Perry; Anita Blackstaffe
Journal:  Paediatr Child Health       Date:  2011-01       Impact factor: 2.253

Review 7.  Long-term effects of adolescent obesity: time to act.

Authors:  Thomas Reinehr
Journal:  Nat Rev Endocrinol       Date:  2017-11-24       Impact factor: 43.330

8.  Competitive Food Sales in Schools and Childhood Obesity: A Longitudinal Study.

Authors:  Jennifer Van Hook; Claire E Altman
Journal:  Sociol Educ       Date:  2011-08-08

Review 9.  Opportunities for the primary prevention of obesity during infancy.

Authors:  Ian M Paul; Cynthia J Bartok; Danielle S Downs; Cynthia A Stifter; Alison K Ventura; Leann L Birch
Journal:  Adv Pediatr       Date:  2009

10.  Use of text messaging for monitoring sugar-sweetened beverages, physical activity, and screen time in children: a pilot study.

Authors:  Jennifer R Shapiro; Stephanie Bauer; Robert M Hamer; Hans Kordy; Dianne Ward; Cynthia M Bulik
Journal:  J Nutr Educ Behav       Date:  2008 Nov-Dec       Impact factor: 3.045

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