Literature DB >> 16376965

Oxidation of resin and fatty acids by ozone: kinetics and toxicity study.

Mohamed Gamal El-Din1, Daniel W Smith, Fares Al Momani, Weixing Wang.   

Abstract

The ozonation of resin and fatty acids (RFAs) found in pulp mill effluents was investigated using rapid-scan stopped-flow spectrophotometry. RFAs oxidation (i.e., degradation) efficiency increased with increasing the amount of used ozone and temperature. The degradation process with respect to the acid was found to follow first-order kinetics. The ozonation of RFAs was modeled as an overall second-order reaction for both reactants. The apparent overall second-order rate constants were calculated based on the pseudo first-order rate constants obtained from the kinetic data fitting for the acid degradation. The apparent overall second-order rate constant was affected by pH and temperature. At 20 degrees C and when pH increased from 8 to 11, the apparent overall second-order rate constant increased almost by a factor of 5 (from 3.9 x10(3) to 1.8 x10(4)M(-1)s(-1)) for 9 mgL(-1) resin acid and a factor of 4 (from 9.6 x10(3) to 3.9 x10(4)M(-1)s(-1)) for 8 mgL(-1) fatty acid. At pH 8 and as temperature increased from 10 to 20 degrees C, the apparent overall second-order rate constant increased almost by a factor of 5 (from 8.2 x10(2) to 3.9 x10(3)M(-1)s(-1)) for 9 mgL(-1) resin acid and a factor of 3 (from 3.5 x10(3) to 9.6 x10(3)M(-1)s(-1)) for 8 mgL(-1) fatty acid. Microtox bioassay tests were completed to evaluate the toxicity of RFAs samples before and after ozonation. For the resin acid, there was an increase in toxicity as a result of ozonation. Meanwhile, toxicity of fatty acid samples decreased as a result of ozonation.

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Year:  2005        PMID: 16376965     DOI: 10.1016/j.watres.2005.11.003

Source DB:  PubMed          Journal:  Water Res        ISSN: 0043-1354            Impact factor:   11.236


  2 in total

1.  Inactivation of template-directed misfolding of infectious prion protein by ozone.

Authors:  Ning Ding; Norman F Neumann; Luke M Price; Shannon L Braithwaite; Aru Balachandran; Miodrag Belosevic; Mohamed Gamal El-Din
Journal:  Appl Environ Microbiol       Date:  2011-12-02       Impact factor: 4.792

2.  Changes in physicochemical characteristics of ozone-treated raw white rice.

Authors:  Nor Nadiah Abdul Karim Shah; Russly Abdul Rahman; Dzulkifly Mat Hashim
Journal:  J Food Sci Technol       Date:  2013-08-23       Impact factor: 2.701

  2 in total

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