Literature DB >> 16349526

2-chloro-1,4-dimethoxybenzene as a novel catalytic cofactor for oxidation of anisyl alcohol by lignin peroxidase.

P J Teunissen1, J A Field.   

Abstract

2-Chloro-1,4-dimethoxybenzene (2Cl-14DMB) is a natural compound produced de novo by several white rot fungi. This chloroaromatic metabolite was identified as a cofactor superior to veratryl alcohol (VA) in the oxidation of anisyl alcohol (AA) by lignin peroxidase (LiP). Our results reveal that good LiP substrates, such as VA and tryptophan, are comparatively poor cofactors in the oxidation of AA. Furthermore, we show that a good cofactor does not necessarily serve a role in protecting LiP against H(2)O(2) inactivation. 2Cl-14DMB was not a direct mediator of AA oxidation, since increasing AA concentrations did not inhibit the oxidation of 2Cl-14DMB at all. However, the high molar ratio of anisaldehyde formed to 2Cl-14DMB consumed, up to 13:1, indicates that a mechanism which recycles the cofactor is present.

Entities:  

Year:  1998        PMID: 16349526      PMCID: PMC106334     

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  27 in total

1.  The ligninase of Phanerochaete chrysosporium generates cation radicals from methoxybenzenes.

Authors:  P J Kersten; M Tien; B Kalyanaraman; T K Kirk
Journal:  J Biol Chem       Date:  1985-03-10       Impact factor: 5.157

Review 2.  Enzymatic "combustion": the microbial degradation of lignin.

Authors:  T K Kirk; R L Farrell
Journal:  Annu Rev Microbiol       Date:  1987       Impact factor: 15.500

3.  Oxidation of polycyclic aromatic hydrocarbons and dibenzo[p]-dioxins by Phanerochaete chrysosporium ligninase.

Authors:  K E Hammel; B Kalyanaraman; T K Kirk
Journal:  J Biol Chem       Date:  1986-12-25       Impact factor: 5.157

Review 4.  Properties of ligninase from Phanerochaete chrysosporium and their possible applications.

Authors:  M Tien
Journal:  Crit Rev Microbiol       Date:  1987       Impact factor: 7.624

5.  Comparison of lignin peroxidase, horseradish peroxidase and laccase in the oxidation of methoxybenzenes.

Authors:  P J Kersten; B Kalyanaraman; K E Hammel; B Reinhammar; T K Kirk
Journal:  Biochem J       Date:  1990-06-01       Impact factor: 3.857

6.  Oxidation of monomethoxylated aromatic compounds by lignin peroxidase: role of veratryl alcohol in lignin biodegradation.

Authors:  K Valli; H Wariishi; M H Gold
Journal:  Biochemistry       Date:  1990-09-18       Impact factor: 3.162

7.  Lignin peroxidase compound III. Mechanism of formation and decomposition.

Authors:  H Wariishi; M H Gold
Journal:  J Biol Chem       Date:  1990-02-05       Impact factor: 5.157

8.  Degradation of 2,4-dichlorophenol by the lignin-degrading fungus Phanerochaete chrysosporium.

Authors:  K Valli; M H Gold
Journal:  J Bacteriol       Date:  1991-01       Impact factor: 3.490

9.  Degradation of azo compounds by ligninase from Phanerochaete chrysosporium: involvement of veratryl alcohol.

Authors:  A Paszczynski; R L Crawford
Journal:  Biochem Biophys Res Commun       Date:  1991-08-15       Impact factor: 3.575

10.  Biodegradation of pentachlorophenol by the white rot fungus Phanerochaete chrysosporium.

Authors:  G J Mileski; J A Bumpus; M A Jurek; S D Aust
Journal:  Appl Environ Microbiol       Date:  1988-12       Impact factor: 4.792

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