Literature DB >> 16347111

Effect of 3-phenylpropanoic Acid on growth of and cellulose utilization by cellulolytic ruminal bacteria.

R J Stack1, M A Cotta.   

Abstract

The growth of several cellulolytic species of ruminal bacteria was measured in media containing either cellobiose or cellulose as the energy source and with or without added 3-phenylpropanoic acid (PPA). With Ruminoccoccus albus 7 and 8, the addition of PPA greatly enhanced the rate of cellulose utilization but had little effect on the rate of growth when cellobiose was the energy source. Comparative rates of growth obtained on either cellobiose or cellulose for Ruminococcus flavefaciens FD1 or C94 and Butyrivibrio fibrisolvens 12, 49, or A38 were similar regardless of the PPA content of the growth medium.

Entities:  

Year:  1986        PMID: 16347111      PMCID: PMC203454          DOI: 10.1128/aem.52.1.209-210.1986

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  8 in total

1.  Characteristics of ruminal anaerobic celluloytic cocci and Cillobacterium cellulosolvens n. sp.

Authors:  M P BRYANT; N SMALL; C BOUMA; I M ROBINSON
Journal:  J Bacteriol       Date:  1958-11       Impact factor: 3.490

2.  Effect of 3-Phenylpropanoic Acid on Capsule and Cellulases of Ruminococcus albus 8.

Authors:  R J Stack; R E Hungate
Journal:  Appl Environ Microbiol       Date:  1984-07       Impact factor: 4.792

3.  Phenylpropanoic Acid: Growth Factor for Ruminococcus albus.

Authors:  R E Hungate; R J Stack
Journal:  Appl Environ Microbiol       Date:  1982-07       Impact factor: 4.792

4.  Coenzyme M, essential for growth of a rumen strain of Methanobacterium ruminantium.

Authors:  C D Taylor; B C McBride; R S Wolfe; M P Bryant
Journal:  J Bacteriol       Date:  1974-11       Impact factor: 3.490

5.  The formation and metabolism of phenyl-substituted fatty acids in the ruminant.

Authors:  T W Scott; P F Ward; R M Dawson
Journal:  Biochem J       Date:  1964-01       Impact factor: 3.857

6.  Some nutritional characteristics of predominant culturable ruminal bacteria.

Authors:  M P BRYANT; I M ROBINSON
Journal:  J Bacteriol       Date:  1962-10       Impact factor: 3.490

7.  Fermentation of cellodextrins by cellulolytic and noncellulolytic rumen bacteria.

Authors:  J B Russell
Journal:  Appl Environ Microbiol       Date:  1985-03       Impact factor: 4.792

8.  Preparation of the cellulase from the cellulolytic anaerobic rumen bacterium Ruminococcus albus and its release from the bacterial cell wall.

Authors:  T M Wood; C A Wilson; C S Stewart
Journal:  Biochem J       Date:  1982-07-01       Impact factor: 3.857

  8 in total
  8 in total

Review 1.  Anaerobic digestion of lignocellulosic biomass and wastes. Cellulases and related enzymes.

Authors:  W S Adney; C J Rivard; S A Ming; M E Himmel
Journal:  Appl Biochem Biotechnol       Date:  1991-08       Impact factor: 2.926

2.  Kinetics of Insoluble Cellulose Fermentation by Continuous Cultures of Ruminococcus albus.

Authors:  S G Pavlostathis; T L Miller; M J Wolin
Journal:  Appl Environ Microbiol       Date:  1988-11       Impact factor: 4.792

3.  3-Phenylpropanoic Acid Improves the Affinity of Ruminococcus albus for Cellulose in Continuous Culture.

Authors:  M Morrison; R I Mackie; A Kistner
Journal:  Appl Environ Microbiol       Date:  1990-10       Impact factor: 4.792

4.  Degradation and utilization of cellulose and straw by three different anaerobic fungi from the ovine rumen.

Authors:  G L Gordon; M W Phillips
Journal:  Appl Environ Microbiol       Date:  1989-07       Impact factor: 4.792

5.  Effect of phenolic monomers on ruminal bacteria.

Authors:  W S Borneman; D E Akin; W P VanEseltine
Journal:  Appl Environ Microbiol       Date:  1986-12       Impact factor: 4.792

6.  Phenylacetic and phenylpropionic acids do not affect xylan degradation by Ruminococcus albus.

Authors:  Carine Reveneau; Sarah E Adams; M A Cotta; M Morrison
Journal:  Appl Environ Microbiol       Date:  2003-11       Impact factor: 4.792

7.  The effect of a diet based on rice straw co-fermented with probiotics and enzymes versus a fresh corn Stover-based diet on the rumen bacterial community and metabolites of beef cattle.

Authors:  Yongqiang Hu; Yuyong He; Shan Gao; Zhiqiang Liao; Tao Lai; Haimei Zhou; Qianlin Chen; Lingyu Li; Haijun Gao; Wei Lu
Journal:  Sci Rep       Date:  2020-07-01       Impact factor: 4.379

8.  In Vivo Competitions between Fibrobacter succinogenes, Ruminococcus flavefaciens, and Ruminoccus albus in a Gnotobiotic Sheep Model Revealed by Multi-Omic Analyses.

Authors:  Carl J Yeoman; Christopher J Fields; Pascale Lepercq; Philippe Ruiz; Evelyne Forano; Bryan A White; Pascale Mosoni
Journal:  mBio       Date:  2021-03-03       Impact factor: 7.867

  8 in total

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