Literature DB >> 16346570

Pigment Production from Immobilized Monascus sp. Utilizing Polymeric Resin Adsorption.

P J Evans1, H Y Wang.   

Abstract

Pigment production by the fungus Monascus sp. was studied to determine why Monascus sp. provides more pigment in solid culture than in submerged culture. Adding a sterilized nonionic polymeric adsorbent resin directly to the growing submerged culture did not enhance the pigment production, thus indicating that pigment extraction is probably not a factor. Monascus cells immobilized in hydrogel were studied and exhibited decreased pigment production as a result of immobilization. This result is thought to be due to diffusional resistance of the pigment through the hydrogel beads. Addition of the adsorbent resin to the immobilized Monascus culture increased both the maximum pigment yield and the production rate above those of the free-cell fermentations. The provision of a support for the mycelium may explain enhanced pigment production by the solid-state culture. These results indicate that product diffusion from immobilized cell systems can be the limiting factor and that in situ extraction is one possible way to circumvent this problem.

Entities:  

Year:  1984        PMID: 16346570      PMCID: PMC240234          DOI: 10.1128/aem.47.6.1323-1326.1984

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  6 in total

1.  Product inhibition of immobilized Escherichia coli arising from mass transfer limitation.

Authors:  P S Stewart; C R Robertson
Journal:  Appl Environ Microbiol       Date:  1988-10       Impact factor: 4.792

2.  Production of pigments byMonascus purpureus using sugar-cane bagasse in roller bottle cultures.

Authors:  S W Chiu; S M Chan
Journal:  World J Microbiol Biotechnol       Date:  1992-01       Impact factor: 3.312

3.  Biocatalytic activity of Monascus mycelia depending on physiology and high sensitivity to product concentration.

Authors:  Fengling Lu; Yaolin Huang; Xuehong Zhang; Zhilong Wang
Journal:  AMB Express       Date:  2017-04-27       Impact factor: 3.298

Review 4.  Filamentous ascomycetes fungi as a source of natural pigments.

Authors:  Rebecca Gmoser; Jorge A Ferreira; Patrik R Lennartsson; Mohammad J Taherzadeh
Journal:  Fungal Biol Biotechnol       Date:  2017-05-10

5.  Increased Water-Soluble Yellow Monascus Pigment Productivity via Dual Mutagenesis and Submerged Repeated-Batch Fermentation of Monascus purpureus.

Authors:  Jie Bai; Zihan Gong; Meng Shu; Hui Zhao; Fanyu Ye; Chenglun Tang; Song Zhang; Bo Zhou; Dong Lu; Xiang Zhou; Qinlu Lin; Jun Liu
Journal:  Front Microbiol       Date:  2022-06-09       Impact factor: 6.064

6.  Solubilization capacity of nonionic surfactant micelles exhibiting strong influence on export of intracellular pigments in Monascus fermentation.

Authors:  Biyu Kang; Xuehong Zhang; Zhenqiang Wu; Hanshi Qi; Zhilong Wang
Journal:  Microb Biotechnol       Date:  2013-02-20       Impact factor: 5.813

  6 in total

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