Literature DB >> 16345247

Baked-bean waste: a potential substrate for producing fungal amylases.

Y D Hang1, E E Woodams.   

Abstract

Baked-bean waste was found to be a favorable substrate for amylase production by Aspergillus foetidus NRRL 337. Under optimum conditions, the yields of alpha-amylase (EC 3.2.1.1) and glucoamylase (EC 3.2.1.3) were 47 and 226 U, respectively, per ml of the waste fermented.

Entities:  

Year:  1977        PMID： 16345247      PMCID： PMC170875          DOI： 10.1128/aem.33.6.1293-1294.1977

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  2 in total

1.  Production of Mold Amylases in Submerged Culture.

Authors:  E H Le Mense; J Corman; J M Van Lanen; A F Langlykke
Journal:  J Bacteriol       Date:  1947-08       Impact factor: 3.490

2.  Quantitative Determination of Carbohydrates With Dreywood's Anthrone Reagent.

Authors:  D L Morris
Journal:  Science       Date:  1948-03-05       Impact factor: 47.728
  2 in total
  1 in total

1.  Effect of oilseed cakes on alpha-amylase production by Bacillus licheniformis CUMC305.

Authors:  T Krishnan; A K Chandra
Journal:  Appl Environ Microbiol       Date:  1982-08       Impact factor: 4.792
  1 in total

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