D Mora1, C Monnet, D Daffonchio. 1. Department of Food Science and Microbiology, University of Milan, via Celoria 2, 20133 Milan, Italy. diego.mora@unimi.it
Authors: Stefania Arioli; Enzio Ragg; Leonardo Scaglioni; Dimitrios Fessas; Marco Signorelli; Matti Karp; Daniele Daffonchio; Ivano De Noni; Laura Mulas; Marco Oggioni; Simone Guglielmetti; Diego Mora Journal: PLoS One Date: 2010-11-30 Impact factor: 3.240