Literature DB >> 16339870

Ontogeny of bone strain: the zygomatic arch in pigs.

Susan W Herring1, Scott C Pedersen, Xiaofeng Huang.   

Abstract

At the time of weaning, infant animals have little experience with hard food, and thus their skulls are not likely to be epigenetically adapted for the loads imposed by mastication. We examined bone strain in the zygomatic arch of 4-week-old weanling piglets. Functional strains in piglets differed from those previously reported for older pigs in that the squamosal bone was not bent in the horizontal plane and the principal tensile strain on the zygomatic bone did not correspond to the direction of masseter muscle pull. Strain patterns were more variable in piglets than in older pigs. In older pigs, masticatory strains can be reproduced by stimulating the masseter muscles. When the piglet masseter was stimulated, strain patterns were more similar to those of older pigs, but shear strain magnitudes were the largest yet recorded from mammalian skull bones, up to 4000 muepsilon. To put these findings in the context of skeletal adaptation, 45 dry skulls, including some animals from the strain study, were measured. Reduced major axis regressions indicated that the infant arch was rounder in cross section and straighter than that of older animals. With growth, the arch became dorsoventrally higher, while mediolateral thickness decreased in the squamosal bone. Overall, these changes should make strain more predictable, explaining the lower variability in older animals. Other factors likely to be important in causing unique strain regimes in piglets include (1) unfamiliarity with hard food, (2) greater importance of muscles other than the same-side masseter and (3) greater proximity of molariform teeth to the arch. Collectively, these data indicate that the skeleton is not pre-adapted for specific functional loads.

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Year:  2005        PMID: 16339870      PMCID: PMC1810235          DOI: 10.1242/jeb.01923

Source DB:  PubMed          Journal:  J Exp Biol        ISSN: 0022-0949            Impact factor:   3.312


  24 in total

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