Literature DB >> 16333068

Rapid Ped-2E9 cell-based cytotoxicity analysis and genotyping of Bacillus species.

Kristen M Gray1, Padmapriya P Banada, Erin O'Neal, Arun K Bhunia.   

Abstract

Bacillus species causing food-borne disease produce multiple toxins eliciting gastroenteritis. Toxin assays with mammalian cell cultures are reliable but may take 24 to 72 h to complete and also lack sensitivity. Here, a sensitive and rapid assay was developed using a murine hybridoma Ped-2E9 cell model. Bacillus culture supernatants containing toxins were added to a Ped-2E9 cell line and analyzed for cytotoxicity with an alkaline phosphatase release assay. Most Bacillus cereus strains produced positive cytotoxicity results within 1 h, and data were comparable to those obtained with the standard Chinese hamster ovary (CHO)-based cytotoxicity assay, which took about 72 h to complete. Moreover, the Ped-2E9 cell assay had 25- to 58-fold-higher sensitivity than the CHO assay. Enterotoxin-producing Bacillus thuringiensis also gave positive results with Ped-2E9 cells, while several other Bacillus species were negative. Eight isolates from food suspected of Bacillus contamination were also tested, and only one strain, which was later confirmed as B. cereus, gave a positive result. In comparison with two commercial diarrheal toxin assay kits (BDE-VIA and BCET-RPLA), the Ped-2E9 assay performed more reliably. Toxin fractions of >30 kDa showed the highest degree of cytotoxicity effects, and heat treatment significantly reduced the toxin activity, indicating the involvement of a heat-labile high-molecular-weight component in Ped-2E9 cytotoxicity. PCR results, in most cases, were in agreement with the cytotoxic potential of each strain. Ribotyping was used to identify cultures and indicated differences for several previously reported isolates. This Ped-2E9 cell assay could be used as a rapid (approximately 1-h) alternative to current methods for sensitive detection of enterotoxins from Bacillus species.

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Year:  2005        PMID: 16333068      PMCID: PMC1317164          DOI: 10.1128/JCM.43.12.5865-5872.2005

Source DB:  PubMed          Journal:  J Clin Microbiol        ISSN: 0095-1137            Impact factor:   5.948


  53 in total

1.  Development of a fluorogenic probe-based PCR assay for detection of Bacillus cereus in nonfat dry milk.

Authors:  Y R Kim; J Czajka; C A Batt
Journal:  Appl Environ Microbiol       Date:  2000-04       Impact factor: 4.792

2.  Production and characterization of monoclonal antibodies against the hemolysin BL enterotoxin complex produced by Bacillus cereus.

Authors:  R Dietrich; C Fella; S Strich; E Märtlbauer
Journal:  Appl Environ Microbiol       Date:  1999-10       Impact factor: 4.792

3.  Toxigenic strains of Bacillus licheniformis related to food poisoning.

Authors:  M S Salkinoja-Salonen; R Vuorio; M A Andersson; P Kämpfer; M C Andersson; T Honkanen-Buzalski; A C Scoging
Journal:  Appl Environ Microbiol       Date:  1999-10       Impact factor: 4.792

4.  Prevalence, characterization and growth of Bacillus cereus in commercial cooked chilled foods containing vegetables.

Authors:  C Choma; M H Guinebretière; F Carlin; P Schmitt; P Velge; P E Granum; C Nguyen-The
Journal:  J Appl Microbiol       Date:  2000-04       Impact factor: 3.772

5.  Putative virulence factor expression by clinical and food isolates of Bacillus spp. after growth in reconstituted infant milk formulae.

Authors:  N J Rowan; K Deans; J G Anderson; C G Gemmell; I S Hunter; T Chaithong
Journal:  Appl Environ Microbiol       Date:  2001-09       Impact factor: 4.792

Review 6.  Prevalence and expression of enterotoxins in Bacillus cereus and other Bacillus spp., a literature review.

Authors:  J L McKillip
Journal:  Antonie Van Leeuwenhoek       Date:  2000-05       Impact factor: 2.271

7.  Improved cytotoxicity assay for Bacillus cereus diarrhoeal enterotoxin.

Authors:  P Fletcher; N A Logan
Journal:  Lett Appl Microbiol       Date:  1999-05       Impact factor: 2.858

8.  Detection of Bacillus cereus in foods by colony hybridization using PCR-generated probe and characterization of isolates for toxins by PCR.

Authors:  B Radhika; B P Padmapriya; A Chandrashekar; N Keshava; M C Varadaraj
Journal:  Int J Food Microbiol       Date:  2002-03-25       Impact factor: 5.277

9.  A new cytotoxin from Bacillus cereus that may cause necrotic enteritis.

Authors:  T Lund; M L De Buyser; P E Granum
Journal:  Mol Microbiol       Date:  2000-10       Impact factor: 3.501

10.  Genetic heterogeneity in Bacillus sporothermodurans as demonstrated by ribotyping and repetitive extragenic palindromic-PCR fingerprinting.

Authors:  Olivier Guillaume-Gentil; Patsy Scheldeman; Joey Marugg; Lieve Herman; Han Joosten; Marc Heyndrickx
Journal:  Appl Environ Microbiol       Date:  2002-09       Impact factor: 4.792

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Review 2.  The Bacillus cereus Food Infection as Multifactorial Process.

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3.  Biofilm-isolated Listeria monocytogenes exhibits reduced systemic dissemination at the early (12-24 h) stage of infection in a mouse model.

Authors:  Xingjian Bai; Dongqi Liu; Luping Xu; Shivendra Tenguria; Rishi Drolia; Nicholas L F Gallina; Abigail D Cox; Ok-Kyung Koo; Arun K Bhunia
Journal:  NPJ Biofilms Microbiomes       Date:  2021-02-08       Impact factor: 7.290

4.  Mammalian Cell-Based Immunoassay for Detection of Viable Bacterial Pathogens.

Authors:  Luping Xu; Xingjian Bai; Shivendra Tenguria; Yi Liu; Rishi Drolia; Arun K Bhunia
Journal:  Front Microbiol       Date:  2020-11-23       Impact factor: 5.640

5.  Preparation of Nanomaterial Wettable Powder Formulations of Antagonistic Bacteria from Phellodendron chinense and the Biological Control of Brown Leaf Spot Disease.

Authors:  Yanling Zeng; Han Liu; Tianhui Zhu; Shan Han; Shujiang Li
Journal:  Plant Pathol J       Date:  2021-06-01       Impact factor: 1.795

  5 in total

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