Literature DB >> 16314686

ITS sequence and electrophoretic karyotype comparisons of Candida ethanolica with Pichia deserticola and Candida odintsovae with Pichia rabaulensis.

Zuo-Wei Wu1, Feng-Yan Bai.   

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Year:  2005        PMID： 16314686     DOI： 10.2323/jgam.51.319

Source DB:  PubMed          Journal:  J Gen Appl Microbiol        ISSN： 0022-1260            Impact factor:   1.452


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  2 in total

1.  Detailed analysis of the microbial population in Malaysian spontaneous cocoa pulp fermentations reveals a core and variable microbiota.

Authors:  Esther Meersman; Jan Steensels; Melissa Mathawan; Pieter-Jan Wittocx; Veerle Saels; Nore Struyf; Herwig Bernaert; Gino Vrancken; Kevin J Verstrepen
Journal:  PLoS One       Date:  2013-12-16       Impact factor: 3.240

2.  Yeasts and bacteria associated with kocho, an Ethiopian fermented food produced from enset (Ensete ventricosum).

Authors:  Genet Birmeta; Albina Bakeeva; Volkmar Passoth
Journal:  Antonie Van Leeuwenhoek       Date:  2018-10-27       Impact factor: 2.271
  2 in total

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