Literature DB >> 16312198

Increased copper level in oral mucosal tissue of patients with submucous fibrosis and who chew areca nut products.

K G Pillai, K N Burde.   

Abstract

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Year:  2005        PMID： 16312198     DOI： 10.1590/s0043-31442005000400014

Source DB:  PubMed          Journal:  West Indian Med J        ISSN： 0043-3144            Impact factor:   0.171


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  5 in total

1.  Evaluation of Copper Levels in Dental Calculus of OSF Patients with Chewing Dried Areca-Nut Quids in Hunan Province of Mainland China.

Authors:  Xi-Fan He; Hui Wang; Ye Tian; Te Zhang; Zhi-Peng Qiu; Xiao-Jiao Cui; Jing-Sha Zhou; Xin-Lan Yan; Yi-Wei Wu; Yi-Sha Pan; Yang-Bo Ning; Lin Chen; Kun-Lun Zhang; Wei-Hao Zhao; David Sharma; Xiao-Dan Tan; Michael Bo Zhang
Journal:  Biol Trace Elem Res       Date:  2022-03-24       Impact factor: 3.738

Review 2.  Research Achievements of Oral Submucous Fibrosis: Progress and Prospect.

Authors:  Hui Xu; Feng-Yuan Lyu; Jiang-Yuan Song; Yu-Ming Xu; Er-Hui Jiang; Zheng-Jun Shang; Li-Li Chen; Zhi Xu
Journal:  Biomed Res Int       Date:  2021-03-18       Impact factor: 3.411

3.  Quantitative evaluation and correlation of serum glycoconjugates: Protein bound hexoses, sialic acid and fucose in leukoplakia, oral sub mucous fibrosis and oral cancer.

Authors:  K Subhash Chandra Bose; Prerna Vyas Gokhale; Sunil Dwivedi; Manika Singh
Journal:  J Nat Sci Biol Med       Date:  2013-01

Review 4.  Biochemical markers in oral submucous fibrosis: A review and update.

Authors:  V V Kamath; K Satelur; Y Komali
Journal:  Dent Res J (Isfahan)       Date:  2013-09

Review 5.  Zinc, Copper, and Iron in Oral Submucous Fibrosis: A Meta-Analysis.

Authors:  Prageet K Sachdev; Jeanne Freeland-Graves; S Natasha Beretvas; Namrata Sanjeevi
Journal:  Int J Dent       Date:  2018-06-26
  5 in total

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