Literature DB >> 16298865

Free radical scavenging and hepatoprotective actions of Quercus aliena acorn extract against CCl4-induced liver.

Ying-Shan Jin1, Seong-Il Heo, Min-Jae Lee, Hae-Ik Rhee, Myeong-Hyeon Wang.   

Abstract

In the present study, we investigated the protective effect of Quercus aliena acorn extracts against CCl4-induced hepatotoxicity in rats, and the mechanism underlying the protective effects. Aqueous extracts of Quercus aliena acorn had higher superoxide radical scavenging activity than other types of extracts. The Quercus aliena acorn extracts displayed dose-dependent superoxide radical scavenging activity (IC50 = 4.92 microg/ml), as assayed by the electron spin resonance (ESR) spin-trapping technique. Pretreatment with Quercus aliena acorn extracts reduced the increase in serum aspartate aminotransferase (AST) and serum alanine aminotransferase (ALT) levels. The hepatoprotective action was confirmed by histological observation. The aqueous extracts reversed CCl4-induced liver injury and had an antioxidant action in assays of FeCl2- ascorbic acid induced lipid peroxidation in rats. Expression of cytochrome P450 2E1 (CYP2E1) mRNA, as measured by RT-PCR, was significantly decreased in the livers of Quercus aliena acorn-pretreated rats compared with the livers of the control group. These results suggest that the hepatoprotective effects of Quercus aliena acorn extract are related to its antioxidative activity and effect on the expression of CYP2E1.

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Year:  2005        PMID: 16298865     DOI: 10.1080/10715760500309525

Source DB:  PubMed          Journal:  Free Radic Res        ISSN: 1029-2470


  4 in total

1.  Protective effects of dietary kaempferol glycoside components from unripe soybean (Edamame, Glycine max L. Merrill. 'Jindai') leaves and their serous metabolite on carbon tetrachloride-induced liver injury mice.

Authors:  Yanqing Zang; Shoko Hashimoto; Changqing Yu; Kiharu Igarashi
Journal:  J Food Sci Technol       Date:  2018-09-05       Impact factor: 2.701

Review 2.  Monocyclic phenolic acids; hydroxy- and polyhydroxybenzoic acids: occurrence and recent bioactivity studies.

Authors:  Shahriar Khadem; Robin J Marles
Journal:  Molecules       Date:  2010-11-08       Impact factor: 4.411

3.  Preventive effect of lemon seed flavonoids on carbon tetrachloride-induced liver injury in mice.

Authors:  Ming Yang; Fengjun Sun; Yue Zhou; Mei He; Pu Yao; Yuan Peng; Fei Luo; Fu Liu
Journal:  RSC Adv       Date:  2020-03-31       Impact factor: 4.036

4.  Antioxidant Capacity-Related Preventive Effects of Shoumei (Slightly Fermented Camellia sinensis) Polyphenols against Hepatic Injury.

Authors:  Ruokun Yi; Yuxuan Wei; Fang Tan; Jianfei Mu; Xingyao Long; Yanni Pan; Weiwei Liu; Xin Zhao
Journal:  Oxid Med Cell Longev       Date:  2020-08-19       Impact factor: 6.543

  4 in total

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