Literature DB >> 16293519

Nanoparticle decorated surfaces with potential use in glycosylation analysis.

Karin Fromell1, Margaretha Andersson, Karine Elihn, Karin D Caldwell.   

Abstract

A majority of all biologically active proteins are glycosylated and various diseases have proven to correlate with alterations in protein glycosylation. Sensitive identification of different glycoprotein glycoforms is therefore of great diagnostic value. Here we describe a method with potential for glycoprotein profiling, based on lectins as capture probes immobilized on particulate substrates in the nm-range. The nanoparticles present high concentrations of attachment sites for specific ligands and cause minimal steric hindrance to binding. In the present model study the mannose-binding lectin ConA has been coupled to polystyrene nanoparticles via a poly(ethyleneoxide) linker which protects the protein conformation and activity and prevents unspecific protein adsorption. The ConA-coated particles are accommodated at different spots on the analytical surface via oligonucleotide linkage. This attachment, which relies on the hybridization of complementary oligonucleotides, allows firm fixation of the particles at specific positions. The ConA attached to the particles has retained conformation and activity and binds selectively to a series of different glycoproteins. The results indicate the potential for using a multi-lectin nanoparticle array in glycoprotein mapping.

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Year:  2005        PMID: 16293519     DOI: 10.1016/j.colsurfb.2005.06.017

Source DB:  PubMed          Journal:  Colloids Surf B Biointerfaces        ISSN: 0927-7765            Impact factor:   5.268


  3 in total

1.  Glycosylation of Zika Virus is Important in Host-Virus Interaction and Pathogenic Potential.

Authors:  Nanda Kishore Routhu; Sylvain D Lehoux; Emily A Rouse; Mehdi R M Bidokhti; Leila B Giron; Alitzel Anzurez; St Patrick Reid; Mohamed Abdel-Mohsen; Richard D Cummings; Siddappa N Byrareddy
Journal:  Int J Mol Sci       Date:  2019-10-21       Impact factor: 5.923

2.  Ultrasensitive impedimetric lectin based biosensor for glycoproteins containing sialic acid.

Authors:  Tomas Bertok; Pavol Gemeiner; Milan Mikula; Peter Gemeiner; Jan Tkac
Journal:  Mikrochim Acta       Date:  2012-10-30       Impact factor: 5.833

3.  Label-free detection of glycoproteins by the lectin biosensor down to attomolar level using gold nanoparticles.

Authors:  Tomas Bertok; Alena Sediva; Jaroslav Katrlik; Pavol Gemeiner; Milan Mikula; Martin Nosko; Jan Tkac
Journal:  Talanta       Date:  2013-03-01       Impact factor: 6.057

  3 in total

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