Literature DB >> 16278455

Repressors Nrg1 and Nrg2 regulate a set of stress-responsive genes in Saccharomyces cerevisiae.

Valmik K Vyas1, Cristin D Berkey, Takenori Miyao, Marian Carlson.   

Abstract

The yeast Saccharomyces cerevisiae responds to environmental stress by rapidly altering the expression of large sets of genes. We report evidence that the transcriptional repressors Nrg1 and Nrg2 (Nrg1/Nrg2), which were previously implicated in glucose repression, regulate a set of stress-responsive genes. Genome-wide expression analysis identified 150 genes that were upregulated in nrg1Delta nrg2Delta double mutant cells, relative to wild-type cells, during growth in glucose. We found that many of these genes are regulated by glucose repression. Stress response elements (STREs) and STRE-like elements are overrepresented in the promoters of these genes, and a search of available expression data sets showed that many are regulated in response to a variety of environmental stress signals. In accord with these findings, mutation of NRG1 and NRG2 enhanced the resistance of cells to salt and oxidative stress and decreased tolerance to freezing. We present evidence that Nrg1/Nrg2 not only contribute to repression of target genes in the absence of stress but also limit induction in response to salt stress. We suggest that Nrg1/Nrg2 fine-tune the regulation of a set of stress-responsive genes.

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Year:  2005        PMID: 16278455      PMCID: PMC1287862          DOI: 10.1128/EC.4.11.1882-1891.2005

Source DB:  PubMed          Journal:  Eukaryot Cell        ISSN: 1535-9786


  47 in total

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Authors:  V K Vyas; S Kuchin; M Carlson
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Journal:  J Biol Chem       Date:  2000-03-24       Impact factor: 5.157

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  36 in total

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6.  Transcription factor Nrg1 mediates capsule formation, stress response, and pathogenesis in Cryptococcus neoformans.

Authors:  Kari L Cramer; Quincy D Gerrald; Connie B Nichols; Michael S Price; J Andrew Alspaugh
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7.  Cdk8 regulates stability of the transcription factor Phd1 to control pseudohyphal differentiation of Saccharomyces cerevisiae.

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