Literature DB >> 16268106

Dietary tryptophan effects on growth and stress responses of male broiler chicks.

A Corzo1, M T Kidd, J P Thaxton, B J Kerr.   

Abstract

1. Three experiments were conducted to determine growth of broiler chicks fed on test diets formulated to be deficient or adequate in tryptophan (Trp) using gelatin by-product as a means of generating a Trp deficiency. Growth response estimates of broiler chicks to graduations of Trp were determined by dose-response criteria and regression analyses. Experiments were conducted using broiler chicks from 1 to 20 d of age. 2. Broiler chicks fed Trp-deficient diets had poor body weight gain, feed intake and feed conversion. Recommended total Trp needs were 2.0, 2.1 and 2.2 g/kg for feed intake, body weight gain and feed conversion, respectively. 3. Blood plasma Trp exhibited a sigmoidal trend while blood plasma glucose increased in a linear manner to supplemental Trp. Physiological stress variables measured were unaffected by dietary Trp.

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Year:  2005        PMID: 16268106     DOI: 10.1080/00071660500157974

Source DB:  PubMed          Journal:  Br Poult Sci        ISSN: 0007-1668            Impact factor:   2.095


  4 in total

1.  Supplementation of a low-protein diet with tryptophan, threonine, and valine and its impact on growth performance, blood biochemical constituents, immune parameters, and carcass traits in broiler chickens.

Authors:  Reham Abou-Elkhair; Hamada Ahmed; Sara Ketkat; Shaimaa Selim
Journal:  Vet World       Date:  2020-06-30

2.  Assessment of limiting dietary amino acids in broiler chickens offered reduced crude protein diets.

Authors:  Craig W Maynard; Michael T Kidd; Peter V Chrystal; Leon R McQuade; Bernie V McInerney; Peter H Selle; Sonia Y Liu
Journal:  Anim Nutr       Date:  2022-02-24

3.  Intrapulmonary arteries respond to serotonin and adenosine triphosphate in broiler chickens susceptible to idiopathic pulmonary arterial hypertension.

Authors:  H A Kluess; J Stafford; K W Evanson; A J Stone; J Worley; R F Wideman
Journal:  Poult Sci       Date:  2012-06       Impact factor: 3.352

4.  Effects of dietary tryptophan and stocking density on the performance, meat quality, and metabolic status of broilers.

Authors:  Bo Wang; Zhizhi Min; Jianmin Yuan; Bingkun Zhang; Yuming Guo
Journal:  J Anim Sci Biotechnol       Date:  2014-09-26
  4 in total

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