Literature DB >> 16261131

Public health strategies for preventing and controlling overweight and obesity in school and worksite settings: a report on recommendations of the Task Force on Community Preventive Services.

David L Katz1, Meghan O'Connell, Ming-Chin Yeh, Haq Nawaz, Valentine Njike, Laurie M Anderson, Stella Cory, William Dietz.   

Abstract

Reducing morbidity and mortality related to overweight and obesity is a public health priority. Various interventions in school and worksite settings aim to maintain or achieve healthy weight. To identify effective strategies for weight control that can be implemented in these settings, the Task Force on Community Preventive Services (Task Force) has conducted systematic reviews of the evidence on nutrition, physical activity, combinations of these interventions, and other behavioral interventions (e.g., cognitive techniques such as self-awareness and cue recognition). Task Force recommendations are based on evidence of effectiveness, which is defined in this report as achieving a mean weight loss of > or =4 pounds, measured > or =6 months after initiation of the intervention program. The Task Force recommends multicomponent interventions that include nutrition and physical activity (including strategies such as providing nutrition education or dietary prescription, physical activity prescription or group activity, and behavioral skills development and training) to control overweight and obesity among adults in worksite settings. The Task Force determined that insufficient evidence existed to determine the effectiveness of combination nutrition and physical activity interventions to prevent or reduce overweight and obesity in school settings because of the limited number of qualifying studies reporting noncomparable outcomes. This report describes the methods used in these systematic reviews; provides additional information regarding these recommendations; and cites sources for full reviews containing details regarding applicability, other benefits and harms, barriers to implementation, research gaps, and economic data (when available) regarding interventions.

Entities:  

Mesh:

Year:  2005        PMID: 16261131

Source DB:  PubMed          Journal:  MMWR Recomm Rep        ISSN: 1057-5987


  90 in total

1.  Health reform and Healthy People initiative.

Authors:  Jonathan E Fielding; Steven Teutsch; Howard Koh
Journal:  Am J Public Health       Date:  2011-11-28       Impact factor: 9.308

2.  Worksite Environmental Interventions for Obesity Prevention and Control: Evidence from Group Randomized Trials.

Authors:  Isabel Diana Fernandez; Adan Becerra; Nancy P Chin
Journal:  Curr Obes Rep       Date:  2014-06

Review 3.  Addressing Childhood Obesity: Opportunities for Prevention.

Authors:  Callie L Brown; Elizabeth E Halvorson; Gail M Cohen; Suzanne Lazorick; Joseph A Skelton
Journal:  Pediatr Clin North Am       Date:  2015-07-16       Impact factor: 3.278

4.  Work, obesity, and occupational safety and health.

Authors:  Paul A Schulte; Gregory R Wagner; Aleck Ostry; Laura A Blanciforti; Robert G Cutlip; Kristine M Krajnak; Michael Luster; Albert E Munson; James P O'Callaghan; Christine G Parks; Petia P Simeonova; Diane B Miller
Journal:  Am J Public Health       Date:  2007-01-31       Impact factor: 9.308

5.  Tackling childhood obesity: requires a shift in social norms, not just an exercise programme.

Authors:  Antronette Yancey
Journal:  BMJ       Date:  2006-11-18

6.  Obesity prevention in schools: current role and future practice of school nurses.

Authors:  Martha Y Kubik; Mary Story; Cynthia Davey
Journal:  Prev Med       Date:  2007-02-23       Impact factor: 4.018

7.  Keeping a Step Ahead: formative phase of a workplace intervention trial to prevent obesity.

Authors:  Jane Zapka; Stephenie C Lemon; Barbara B Estabrook; Denise G Jolicoeur
Journal:  Obesity (Silver Spring)       Date:  2007-11       Impact factor: 5.002

8.  School-based obesity treatment and prevention programs: all in all, just another brick in the wall?

Authors:  N Durant; M L Baskin; O Thomas; D B Allison
Journal:  Int J Obes (Lond)       Date:  2008-12       Impact factor: 5.095

9.  Workplace health promotion implementation, readiness, and capacity among midsize employers in low-wage industries: a national survey.

Authors:  Peggy A Hannon; Gayle Garson; Jeffrey R Harris; Kristen Hammerback; Carrie J Sopher; Catherine Clegg-Thorp
Journal:  J Occup Environ Med       Date:  2012-11       Impact factor: 2.162

10.  SCHOOL-BASED PROMOTION OF FRUIT AND VEGETABLE CONSUMPTION IN MULTICULTURALLY DIVERSE, URBAN SCHOOLS.

Authors:  Jessica Blom-Hoffman
Journal:  Psychol Sch       Date:  2008-01-01
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