Literature DB >> 16257363

Dietary patterns and the risk of breast cancer.

Clement A Adebamowo1, Frank B Hu, Eunyoung Cho, Donna Spiegelman, Michelle D Holmes, Walter C Willett.   

Abstract

PURPOSE: Ecologic, migrant, and secular trend studies suggest an association between the Western diet and the risk of breast cancer. We examined data from the Nurses Health Study II to evaluate the association between major dietary patterns and the risk of breast cancer among pre-menopausal women.
METHODS: We derived "Western" and "prudent" dietary patterns from the responses of 90,638 premenopausal women, aged 26 to 46 years at baseline in 1991, who completed validated food frequency questionnaires in 1991 and 1995. These patterns were then evaluated for their associations with risk of breast cancer.
RESULTS: During 8 years of follow-up, we documented 710 cases of invasive breast cancer. The multivariate RR (95% CI) comparing highest to lowest quintiles of cumulative average score were 0.90 (0.68-1.18, p-value, test for trend = 0.54) for the prudent dietary pattern and 0.97 (0.71-1.33, p-value, test for trend = 0.97) for the Western dietary pattern.
CONCLUSIONS: Our findings suggest that there is no overall association between dietary patterns and risk of breast cancer. However, we found an inverse association between the prudent dietary pattern and breast cancer risk among ever smokers, but the test for interaction was not significant. We suggest that this finding merits further evaluation.

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Year:  2005        PMID: 16257363     DOI: 10.1016/j.annepidem.2005.01.008

Source DB:  PubMed          Journal:  Ann Epidemiol        ISSN: 1047-2797            Impact factor:   3.797


  24 in total

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2.  Traditional dietary pattern of South America is linked to breast cancer: an ongoing case-control study in Argentina.

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3.  Adolescent dietary patterns and premenopausal breast cancer incidence.

Authors:  Holly R Harris; Walter C Willett; Rita L Vaidya; Karin B Michels
Journal:  Carcinogenesis       Date:  2016-02-19       Impact factor: 4.944

4.  A vegetable-fruit-soy dietary pattern protects against breast cancer among postmenopausal Singapore Chinese women.

Authors:  Lesley M Butler; Anna H Wu; Renwei Wang; Woon-Puay Koh; Jian-Min Yuan; Mimi C Yu
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5.  Breast cancer screening in a resource poor country: Ultrasound versus mammography.

Authors:  Olubukola At Omidiji; Princess C Campbell; Nicholas K Irurhe; Omolola M Atalabi; Oluyemisi O Toyobo
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6.  Healthy dietary patterns and risk and survival of breast cancer: a meta-analysis of cohort studies.

Authors:  Ruixue Hou; Jingkai Wei; Yirui Hu; Xiaotao Zhang; Xuezheng Sun; Eeshwar K Chandrasekar; Venkata Saroja Voruganti
Journal:  Cancer Causes Control       Date:  2019-06-05       Impact factor: 2.506

7.  Patterns of change over time and history of the inflammatory potential of diet and risk of breast cancer among postmenopausal women.

Authors:  Fred K Tabung; Susan E Steck; Angela D Liese; Jiajia Zhang; Yunsheng Ma; Karen C Johnson; Dorothy S Lane; Lihong Qi; Linda Snetselaar; Mara Z Vitolins; Judith K Ockene; James R Hebert
Journal:  Breast Cancer Res Treat       Date:  2016-07-30       Impact factor: 4.872

8.  Healthy dietary patterns and risk of breast cancer by molecular subtype.

Authors:  Kelly A Hirko; Walter C Willett; Susan E Hankinson; Bernard A Rosner; Andrew H Beck; Rulla M Tamimi; A Heather Eliassen
Journal:  Breast Cancer Res Treat       Date:  2016-02-12       Impact factor: 4.872

9.  Targeted metabolomics profiles are strongly correlated with nutritional patterns in women.

Authors:  Cristina Menni; Guangju Zhai; Alexander Macgregor; Cornelia Prehn; Werner Römisch-Margl; Karsten Suhre; Jerzy Adamski; Aedin Cassidy; Thomas Illig; Tim D Spector; Ana M Valdes
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10.  Diet patterns and breast cancer risk in Hispanic and non-Hispanic white women: the Four-Corners Breast Cancer Study.

Authors:  Maureen A Murtaugh; Carol Sweeney; Anna R Giuliano; Jennifer S Herrick; Lisa Hines; Tim Byers; Kathy B Baumgartner; Martha L Slattery
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