Literature DB >> 16256107

Role of the renal nerves in gamma-aminobutyric acid-induced antihypertensive effect in spontaneously hypertensive rats.

Kazuhito Hayakawa1, Masayuki Kimura, Yukio Yamori.   

Abstract

The aim of this study was to clarify the role of the renal sympathetic nerves in the gamma-aminobutyric acid (GABA)-induced hypotensive effect in spontaneously hypertensive rats. Male spontaneously hypertensive rats (SHR/Izm) aged 7 weeks were divided into four groups on the basis of diet (containing 0.05% GABA, or GABA-free control diet) and operation (renal sympathetic-denervated or sham-operated) (n = 10, each). Water intake, urine volume and urinary sodium were, or tended to be, slightly higher, while plasma renin activity was significantly lower in the GABA group than the GABA-free control group. GABA inhibited the development of hypertension in sham-operated spontaneously hypertensive rats but not in renal-denervated spontaneously hypertensive rats. Plasma renin activity was significantly higher in sham-operated spontaneously hypertensive rats fed the control diet than in the other three groups. These results suggest that a reduction in the effects induced by the renal nerves may play an important role in the hypotensive effect induced in spontaneously hypertensive rats by chronic dietary administration of GABA.

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Year:  2005        PMID: 16256107     DOI: 10.1016/j.ejphar.2005.09.020

Source DB:  PubMed          Journal:  Eur J Pharmacol        ISSN: 0014-2999            Impact factor:   4.432


  7 in total

1.  Influence of fresh-cut process on γ-aminobutyric acid (GABA) metabolism and sensory properties in carrot.

Authors:  Ying Hou; Hui Ren; Kaikai Wang; Shifeng Cao; Yonghua Zheng; Yingying Wei; Xingfeng Shao; Hongfei Wang; Feng Xu
Journal:  J Food Sci Technol       Date:  2021-03-04       Impact factor: 2.701

2.  The Effects of gamma-Aminobutyric Acid, Vinegar, and Dried Bonito on Blood Pressure in Normotensive and Mildly or Moderately Hypertensive Volunteers.

Authors:  Hiroko Tanaka; Kenichi Watanabe; Meilei Ma; Masao Hirayama; Takashi Kobayashi; Hiroshi Oyama; Yoshiko Sakaguchi; Mitsuo Kanda; Makoto Kodama; Yoshifusa Aizawa
Journal:  J Clin Biochem Nutr       Date:  2009-06-30       Impact factor: 3.114

3.  Role of the rostral ventrolateral medulla in the arterial hypertension in chronic renal failure.

Authors:  Adriana P Castilho Dugaich; Elizabeth B Oliveira-Sales; Nayda P Abreu; Mirian A Boim; Cássia T Bergamaschi; Ruy R Campos
Journal:  Int J Hypertens       Date:  2011-01-04       Impact factor: 2.420

4.  Renal Denervation Improves the Baroreflex and GABA System in Chronic Kidney Disease-induced Hypertension.

Authors:  Hsin-Hung Chen; Pei-Wen Cheng; Wen-Yu Ho; Pei-Jung Lu; Chi-Cheng Lai; Yang-Ming Tseng; Hua-Chang Fang; Gwo-Ching Sun; Michael Hsiao; Chun-Peng Liu; Ching-Jiunn Tseng
Journal:  Sci Rep       Date:  2016-12-05       Impact factor: 4.379

5.  Antihypertensive effect of giant embryo brown rice and pre-germinated giant embryo brown rice on spontaneously hypertensive rats.

Authors:  Xin Zhou; GuoChao Zhao; ShuangYan Sun; JianYue Li
Journal:  Food Sci Nutr       Date:  2019-07-30       Impact factor: 2.863

6.  Evaluation of GABA Production and Probiotic Activities of Enterococcus faecium BS5.

Authors:  Sabna Bs; Bency Thankappan; Ramasamy Mahendran; Gayathri Muthusamy; Daniel Raja Femil Selta; Jayaraman Angayarkanni
Journal:  Probiotics Antimicrob Proteins       Date:  2021-03-10       Impact factor: 4.609

Review 7.  A Review of Red Yeast Rice, a Traditional Fermented Food in Japan and East Asia: Its Characteristic Ingredients and Application in the Maintenance and Improvement of Health in Lipid Metabolism and the Circulatory System.

Authors:  Hiroyuki Fukami; Yuki Higa; Tomohiro Hisano; Koichi Asano; Tetsuya Hirata; Sansei Nishibe
Journal:  Molecules       Date:  2021-03-15       Impact factor: 4.411

  7 in total

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