Literature DB >> 16243509

Prolonged increase in dietary phosphate intake alters bone mineralization in adult male rats.

Minna M Huttunen1, Pauliina E Pietilä, Heli T Viljakainen, Christel J E Lamberg-Allardt.   

Abstract

Excessive intake of dietary phosphate without the company of calcium causes serum parathyroid hormone (s-PTH) concentration to rise. We investigated the effect of a modest but prolonged increase in dietary intake of inorganic phosphate on the bone quantitative factors of mature male rats. Twenty Wistar rats were divided into two groups and fed a high-phosphate diet (1.2% phosphate) or a control diet (0.6% phosphate) for 8 weeks. In the beginning and at the end of the study period, femur and lumbar bone mineral density (BMD), bone mineral content and area were measured using DXA, s-PTH was analyzed from the blood sample, and after sacrifice, right femur was cut loose and processed into paraffin cuts. Bone diameter, inner diameter and cortical width was measured from the hematoxylin- and eosin-dyed femur cuts. Tibias were degraded and calcium and phosphate content was analyzed by inductively coupled plasma-mass spectrometer. Femoral BMD increased significantly more in the control group than in the phosphate group (P=.005). Lumbar BMD values decreased in both groups, and the fall was greater in the control group (P=.007). The phosphate group had significantly higher s-PTH values (P=.0135). Femoral histomorphometric values or tibial mineral contents did not differ between groups. In conclusion, increase in dietary phosphate intake caused s-PTH to rise and hindered mineral deposition into cortical bone, leading to lower BMD. The effect on trabecular bone was opposing as mineral loss was less in the lumbar spine of phosphate group animals. These results are in concurrence with the data stating that skeletal response to PTH is complex and site dependent.

Entities:  

Mesh:

Substances:

Year:  2005        PMID: 16243509     DOI: 10.1016/j.jnutbio.2005.09.001

Source DB:  PubMed          Journal:  J Nutr Biochem        ISSN: 0955-2863            Impact factor:   6.048


  11 in total

1.  Production and storage stability of formulated chicken nuggets using konjac flour and shiitake mushrooms.

Authors:  Adisak Akesowan
Journal:  J Food Sci Technol       Date:  2016-10-14       Impact factor: 2.701

2.  Renal involvement in the pathogenesis of mineral and bone disorder in dystrophin-deficient mdx mouse.

Authors:  Eiji Wada; Takayuki Hamano; Isao Matsui; Mizuko Yoshida; Yukiko K Hayashi; Ryoichi Matsuda
Journal:  J Physiol Sci       Date:  2019-05-11       Impact factor: 2.781

Review 3.  Phosphate toxicity: new insights into an old problem.

Authors:  M Shawkat Razzaque
Journal:  Clin Sci (Lond)       Date:  2011-02       Impact factor: 6.124

4.  An integrated understanding of the physiological response to elevated extracellular phosphate.

Authors:  Corinne E Camalier; Ming Yi; Li-Rong Yu; Brian L Hood; Kelly A Conrads; Young Jae Lee; Yiming Lin; Laura M Garneys; Gary F Bouloux; Matthew R Young; Timothy D Veenstra; Robert M Stephens; Nancy H Colburn; Thomas P Conrads; George R Beck
Journal:  J Cell Physiol       Date:  2013-07       Impact factor: 6.384

Review 5.  Increasing dietary phosphorus intake from food additives: potential for negative impact on bone health.

Authors:  Eiji Takeda; Hironori Yamamoto; Hisami Yamanaka-Okumura; Yutaka Taketani
Journal:  Adv Nutr       Date:  2014-01-01       Impact factor: 8.701

6.  Inorganic phosphate induces cancer cell mediated angiogenesis dependent on forkhead box protein C2 (FOXC2) regulated osteopontin expression.

Authors:  Yiming Lin; Kelly E McKinnon; Shin Woo Ha; George R Beck
Journal:  Mol Carcinog       Date:  2014-04-02       Impact factor: 4.784

7.  Effects of prolonged high phosphorus diet on phosphorus and calcium balance in rats.

Authors:  Yoshiko Tani; Tadatoshi Sato; Hisami Yamanaka-Okumura; Hironori Yamamoto; Hidekazu Arai; Naoki Sawada; Kaori Genjida; Yutaka Taketani; Eiji Takeda
Journal:  J Clin Biochem Nutr       Date:  2007-05       Impact factor: 3.114

8.  Effects of dietary phosphate on adynamic bone disease in rats with chronic kidney disease--role of sclerostin?

Authors:  Juliana C Ferreira; Guaraciaba O Ferrari; Katia R Neves; Raquel T Cavallari; Wagner V Dominguez; Luciene M Dos Reis; Fabiana G Graciolli; Elizabeth C Oliveira; Shiguang Liu; Yves Sabbagh; Vanda Jorgetti; Susan Schiavi; Rosa M A Moysés
Journal:  PLoS One       Date:  2013-11-13       Impact factor: 3.240

9.  Association between dietary calcium and phosphorus intakes, dietary calcium/phosphorus ratio and bone mass in the Korean population.

Authors:  Kyung-Jin Lee; Kyung-Soo Kim; Ha-Na Kim; Jin-A Seo; Sang-Wook Song
Journal:  Nutr J       Date:  2014-12-13       Impact factor: 3.271

10.  A High Phosphorus Diet Affects Lipid Metabolism in Rat Liver: A DNA Microarray Analysis.

Authors:  Sunwoo Chun; Takeshi Bamba; Tatsuya Suyama; Tomoko Ishijima; Eiichiro Fukusaki; Keiko Abe; Yuji Nakai
Journal:  PLoS One       Date:  2016-05-17       Impact factor: 3.240

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.